Digestive Enzymes Flashcards
1
Q
Need for digestion of enzymes
A
Large molecules broken down into small molecules so they can be absorbed into blood
2
Q
Protease
A
Protease breaks protein down into amino acids in the stomach and small intestine
3
Q
Amylase
A
Amylase breaks starch down into glucose in the mouth and small intestine
4
Q
Lipase
A
Lipase breaks lipids into fatty acids and glycerol in small intestine
5
Q
High temperature =
A
Enzyme denatured = shape of active site changes and substrate won’t fit anymore
6
Q
A
7
Q
Best temperature for enzyme =
A
Optimum
8
Q
Low temperature =
A
Less memetic energy, slow reaction
