digestive 2 Flashcards

1
Q

the digestive secretions and contractions must be controlled such that they provide optimal conditions for

A

digestion and absorption

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2
Q

the GI control systems regulate conditions

A

in the lumen of the tract (rather than in the ECF)

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3
Q

the GI control reflexes are governed by

A

volume and composition of contents of the lumen (rather than the nutritional state of the body)

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4
Q

most of the receptors (that initiate GI reflexes) are located

A

in the wall of the GI tract itself

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5
Q

the receptors located in the wall of the GI tract respond to:

A

distention of the lumen wall, the osmolarity or acidity or the chyme, or the products of digestion (amino acids, fatty acids, monosaccharides, etc)

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6
Q

the reflexes (from receptors located in the wall of the GI tract) are triggered by the activation of these mechano-, osmo-, and chemoreceptors in the lumen wall, and influence:

A

the muscles in the GI tract wall and the exocrine glands that secrete into its lumen

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7
Q

the GI tract reflexes, like any negative feeback reflex, prevent large changes in the variables that initiate them. this prevention of change maintains the optimal luminal conditions for

A

digestion and absorption

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8
Q

GI tract has its own local nervous system, the ____ nervous system, in the form of the ____ and ____ nerve plexuses

A

enteric

myenteric and submucosal

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9
Q

sympathetic neurons are mainly

A

postganglionic

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10
Q

parasympathetic neurons are mainly

A

preganglionic

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11
Q

the neruons of the myenteric plexus and submucosal plexus synapse with each other, with the GI tract muscles, glands, and epithelial cells, so that stimulation at one point can

A

lead to impulses that go both up and down the tract

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12
Q

neural reflexes within the tract can act ____ of the CNS

A

independently

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13
Q

sympathetic and parasympathetic neurons synpase with neurons of both plexuses, allowing

A

CNA influence on GI tract motility and secretions

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14
Q

transmitters released by enteric neurons include

A

norepinephrine, acetylcholine, nitric oxide, ATP and several neuropeptides

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15
Q

a few reflexes are initiated by stimuli (such as ____ , ____ or the ____ or ____ of food) that are outside the GI tract

A

hunger, emotions, sight or smell

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16
Q

the hormone-secreting cells of the GI tract are cells scattered throughout

A

the tracts mucosal epithelium (rather than beging clustered into discreted organs)

17
Q

the luminal surface of hormone-secreting cells of the GI tract are exposed to and stimluated by

A

some chemical in the chyme, causing hormone release into the blood from the cell’s other surface

18
Q

the released hormone diffuses into blood capillaries, thus these hormones reach their target cells mainly via the

A

circulation

19
Q

hormones secreted from the GI tract that participate in homronal regulation of GI control reflexes include ____ from the stomach, and ____ and ____ from the SI

A

gastrin

secretin and cholecystokinin

20
Q

function of cholecystokinin (CKK)

A

keeps fat content of duodenum as close to zero as possible

21
Q

chewing (mastication) occurs via ____ muscles and is regulated by ____ neurons

A

skeletal

somatic motor

22
Q

the pressure of food against the palate, tongue, and gums reflexively activates

A

rhythmic contractions (and inhibits the muscles holding the jaw closed)

23
Q

sailva is secreted by

A

parotid glands (x2)

submandibular glands (x2)

sublingual glands (x2)

24
Q

unlike with most organs, both ____ and ____ input to the salivary glands ____ secretion, with ____ input being more potent

A

sympathetic and parasympathetic

stimulate

parasympathetic

25
Q

the control reflex for saliva secretion are initiated by various stimuli including

A

sight of food, smell of food, mechanoreceptors in the mouth that detect pressure, and chemo/taste receptors in the mouth, especially ones that detect acids

26
Q

salivary reflexes can be modified by input from other brain regions (e.g. appetite area of the ____ ) to the ____ ____ in the brainstem

A

hypothalamus

salivatory nuclei

27
Q

salivary secretion flowchart:

eyes, smell receptors, taste buds, mouth mechanoreceptors → sensory neurons in ____ nerves from receptors to brain → ____ ____ in brainstem → ____ neurons in facial and ____ nerves → increased saliva secretion from salivary glands

A

eyes, smell receptors, taste buds, mouth mechanoreceptors → sensory neurons in cranial nerves from receptors to brain → salivatory nuclei in brainstem → parasympathetic neurons in facial and glossopharyngeal nerves → increased saliva secretion from salivary glands

28
Q

pressure receptors in the pharynx wall are stimulated by food forced into the pharynx/posterior oral cavity, and sends sensory impulses to the swallowing center in the

A

medulla oblongata

29
Q

swallowing center’s output:

  1. includes both impulses in somatic neurons to ____ muscles and in autonomic neurons to ____ muscles
  2. inhibits respirations and closes the ____ ( which is further protected when food pushes the ____ back to cover the glottis) ; these actions are very temporary
  3. elevates the soft palate to prevent food from:
  4. relaxes the
  5. causes ____ waves of the muscle contraction (skeletal muscles in the upper 1/3 and smooth muscle in the lower 2/3 of the esophagus) that force food toward the stomach
  6. opens the
A
  1. skeletal smooth
  2. glottis epiglottis
  3. entering the nose
  4. upper esophageal sphincter
  5. peristaltic
  6. lower esophageal spincter
30
Q

if a food bolus does not reach the stomach, the resulting distension of the esophageal wall stimulates

A

sensory receptors that initiate reflexes resulting in repeated contractile waves called secondary peristalsis

31
Q

if the lowe esophageal spincter is unable to prevent stomach contents from splashing into the esophagus, what happens

A

gastroesophageal reflux (“heart burn”)

32
Q

the mucosal epithelium in the stomach, is a single cell layer that invaginates into the mucosa to form many tubular glands, they are:

A

gastric (oxyntic) glands

pyloric glands

33
Q

gastic (oxyntic) glands secrete

A
  1. hydrochloric acid and intrinsic factor (from parietal, or oxyntic cells)
  2. pepsinogen (from chief cells or peptic cells)
  3. mucus (from mucous neck cells)
34
Q

a parietal cell contains

A

invaginations of the luminal membrane called canaliculi

35
Q

pyloric glands secrete

A
  1. mucus (for protection)
  2. gastrin (is secreted into the blood)
36
Q

HCl secretion from gastric (oxyntic) glands:

on the luminal border:

  1. H+ (derived from the breakdown of water) is pumped:
  2. the K+ then leaks:

on the basolateral border:

  1. Cl- is exchanged for:
  2. the Cl- then diffuses:
A

on the luminal border:

  1. out of the cell and into the stomach lumen by an ATP-using active transport carrier (which is a countertransporter that pumps H+ out and K+ into the cells)
  2. back into the lumen through ion channels

on the basolateral border:

  1. biocarbonate ions (with Cl- moving into the cell and HCO3- out) by a non-energy using countertransporter
  2. out of the parietal cell and into the stomach lumen via ion channels
37
Q

acid secretion into the stomach lumen is increased by messengers ( ____ , ____ , and the paracrine ____ ) that act on parietal cells to stimulate the insertion, into the luminal membrane, of additional H+/K+ energy-using cotransporter proteins

A

acetylcholine, gastrin, and histamine

38
Q

acid secretion is decreased by the messenger ____ , a paracrine acting on the parietal cells

A

somatostatin

39
Q

histiine is released from ____ cells and in addition to its own direct actions on parietal cells to stimulate acid secretion, it potentiates the actions on parietal cells of ____ and ____

A

enterochromaffin-like (ECL)

acetylcholine and gastrin