Digestion Flashcards

1
Q

What are the carbohydrates made into?

A

Sugar/glucose

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
2
Q

What is protein broken down into?

A

Amino acids

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
3
Q

What are fats/lipids Broken down into

A

Glycerol and fatty acids.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
4
Q

What is digestion

A

Large molecules getting broken down so they can be absorbed into the bloodstream.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
5
Q

What is the mouth for

A

The mouth is when food is chewed and mixed with saliva to start the process of digestion .

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
6
Q

What is the stomach for?

A

The stomach contains hydrochloride acid to kill bacteria in swallowed food

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
7
Q

What does amylase break down?

A

Carbohydrates

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
8
Q

What breaks down protein

A

Protease

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
9
Q

What breaks down fats/lipids

A

Lipase

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
10
Q

What organs produce amylase

A

Small intestine, salivary, pancreas

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
11
Q

What 2 organs produce lipase

A

Small intestine, pancreas

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
12
Q

Which 2 organs produce all 3 digestive enzymes

A

Small intestine, pancreas

How well did you know this?
1
Not at all
2
3
4
5
Perfectly