Diets

Question 1

Cirrhosis

Answer 1

Limit sodium and protein. Avoid alcohol and high fat foods

Question 2

Diverticulosis

Answer 2

Low-residue diet

Question 3

GERD

Answer 3

Avoid caffeine, chocolate, mints, high fat foods, acidic foods, alcohol or late meals

Question 4

Gout

Answer 4

Limit alcohol, purines, animal based proteins

Question 5

Irritable Bowel Syndrome

Answer 5

Increase fiber, limit dairy

Question 6

Kidney failure

Answer 6

Limit sodium, potassium, protein, fluids

Question 7

Acid ash diet

Answer 7

To acidify the urine

Increase meat, fish, eggs, and cereals

Decrease fruit, vegetables, cheese, and milk

Inhibit formation of kidney stones

Question 8

Tyramine free diet

Answer 8

Avoid fermented foods, aged cheeses, wine, stimulants, decongestants

Used in patients taking MAOIs to prevent hyperadrenergic crisis

Question 9

Which foods contain protein?

Answer 9

Meat, dairy, beans, rice

Question 10

Which foods contain vitamin C

Answer 10

Citrus and strawberries

Question 11

Which foods contain vitamin B12 (cobalamin)

Answer 11

Beef, liver, chicken, fish, dairy, eggs

Deficiency can cause anemia

Question 12

Calcium

Answer 12

Collard greens, broccoli, kale, dairy

Question 13

Which vitamins/ minerals work best consumed together?

Answer 13

Vitamin D helps the body absorb calcium

Iron helps the body absorb vitamin C (ascorbic acid)

Question 14

Vitamin A

Answer 14

Retinol

Question 15

Vitamin b6

Answer 15

Pyridoxine

Question 16

Vitamin b12

Answer 16

Cobalamin

Question 17

Vitamin D

Answer 17

Calciferol

Question 18

Foods with a cross sensitivity to latex

Answer 18

Banana, avocado, kiwi, papaya, gif, tomato, potato