Diabetes Mellitus Flashcards

1
Q

define diabetes.

A
  • hyperglycaemia which overtime leads to damage of small and large blood vessels (plaque and elasticity compromised) causing premature death from CVS diseases.
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2
Q

why is diabetes such a major health condition?

A
  • leads to further complications like kidney disease, blindness, amputation, CVS complications, reduction in life expectancy.
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3
Q

how would you describe the physiology of insulin and glucose? (lock and key)

A
  • insulin secreted in response to rising blood glucose levels upon feeding, acts as a key and binds to insulin receptors unlocking cell.
  • glucose passes into it and is utilised for energy mostly.
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4
Q

what goes wrong in order for there to be an uncontrolled rise in blood glucose?

A
  • inability to produce insulin due to beta cell failure.

- insulin production adequate but there is resistance preventing effective working LINKED TO OBESITY.

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5
Q

what is diabetes type 1?

A
  • autoimmune beta cell destruction.
  • autoantibodies made against beta cells affecting insulin production.
  • mostly genetic : alleles of HLA-DQB1 and MHC-II.
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6
Q

what is type 2 diabetes?

A
  • adequate insulin production (potential relative deficiency) or cells do not use properly due to error in “unlocking” which is resistance.
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7
Q

how does diabetes mellitus present?

A
  • hyperglycaemia : polyuria, polydipsia, blurred vision, thrush.
  • inadequate energy utilisation : weight loss, tiredness, lethargy.
  • severity depends on rate of rise and absolute levels.
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8
Q

how would you diagnose diabetes?

A
  • fasting glucose.
  • oral glucose tolerance test.
  • HbA1c.
  • repeat tests 1 week apart if asymptomatic.
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9
Q

how would type 1 diabetes present?

A
  • rapid onset, weight loss, polyuria and polydipsia.
  • late presentation shows vomiting due to ketoacidosis.
  • elevated venous plasma glucose.
  • ketones as fat broken down for energy.
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10
Q

how would you treat type 1 diabetes?

A
  • exogenous insulin.

- subcutaneous several times a day.

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11
Q

what is the significance of ketones in diabetes?

A
  • ketone production suppressed by insulin except in starvation.
  • absence of insulin = ketone production.
  • is ketones detected IMMEDIATE INSULIN THERAPY.
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12
Q

what is ketoacidosis?

A
  • hyperglycaemia, ketonaemia, acidosis.
  • enhanced lipolysis leads to uncontolled ketosis, large quantities of 3-beta-hyroxybutyrate, acetoacetic acid and acetone.
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13
Q

how might type 2 diabetes present?

A
  • similar symptoms to type 1 but less rapid in onset.
  • may habe polyuria, polydisisa and weight loss but no urinary ketones.
  • many asymptomatic and diagnosed at routine health checks.
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14
Q

what causes insulin resistance to develop?

A
  • obesity specifically central obesity.
  • muscle and liver fat deposition.
  • elevated free FA.
  • physical inactivity.
  • genetic influences.
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15
Q

how would type 2 diabetes be treated?

A
  • bariatric surgery : altering stomach and how much you can eat in one seating.
  • low calorie diets to reduce fatty depositions.
  • can reverse and reinstate normal insulin sensitivity.
  • decreasing pancreatic fat to normalise B cell function.
  • non-insulin therapies (check slides).
  • education and ability to monitor results of therapy.
  • vascular risks awareness.
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16
Q

what are the acute complications of diabetes?

A
  • metabolic decompensation : diabetic ketoacidosis in type 1, hyperosmolar non-ketogenic syndrome in type 2.
  • hypoglycaemia complications like coma, onset iatrogenic due to hypoglycaemic therapy.
17
Q

what are some chronic complications of diabetes?

A
  • macro-vascular pr large vessel disease : cerebrovascular, CVS, stroke, heart attack, gangrene.
  • microvascular or capillary disease : retinopathy, nephropathy, neuropathy, blindness, erectile dysfunction, painful peripheral neuropathy.
  • amputations caused by infections gone unnoticed.
18
Q

what is metabolic syndrome?

A
  • cluster of the most dangerous risk factors associated with CVS disease : diabetes, raised plasma glucose, abdominal obesity, high cholesterol and BP.
  • together indicates high CVS risk.

causes : insulin resistance, central obesity, genetics, physical inactivity, ageing.