Diabetes and Treatment Flashcards

1
Q

what is fasting blood glucose?

A

4.0-5.9 mmol/L

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2
Q

what is fasting blood glucose?

A

4.0-5.9 mmol/L

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3
Q

what is the blood glucose level after a meal ?

A
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4
Q

what is the difference between type 1 and type 2 diabetes ?

A

in type 1 diabetes insulin is not produced in sufficient amounts
in type 2 diabetes the cells do not respond to insulin

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5
Q

what are the symptoms of type 1 diabetes ?

A
frequent urination, 
excessive thirst, 
extreme hunger, 
dramatic weight loss, 
irritability,
weakness and fatigue,
nausea and vomiting
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6
Q

what are the symptoms of type 2 diabetes ?

A
increased thirst,
frequent or night time urination,
blurry vision,
unusual fatigue, 
dark skin around neck or armpits (acanthosis nigricans)
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7
Q

how is diabetes diagnosed ?

A
  1. diabetes symptoms and random plasma glucose >11.1 mol/L OR fasting plasma glucose > 7 mmol/L OR 2 hour oral glucose tolerance test > 11.1 mmol/L
  2. no diabetes symptoms - any 2 positive tests
  3. HbA1c > 48 mmol/mol
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8
Q

what are the major risk factors for microvascular complications in patients with diabetes ?

A

hypertension, hypercholesterolaemia, smoking, obesity

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9
Q

what is the blood glucose level after a meal ?

A
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10
Q

what is the difference between type 1 and type 2 diabetes ?

A

in type 1 diabetes insulin is not produced in sufficient amounts
in type 2 diabetes the cells do not respond to insulin

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11
Q

what are the symptoms of type 1 diabetes ?

A
frequent urination, 
excessive thirst, 
extreme hunger, 
dramatic weight loss, 
irritability,
weakness and fatigue,
nausea and vomiting
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12
Q

what are the symptoms of type 2 diabetes ?

A
increased thirst,
frequent or night time urination,
blurry vision,
unusual fatigue, 
dark skin around neck or armpits (acanthosis nigricans)
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13
Q

how is diabetes diagnosed ?

A
  1. diabetes symptoms and random plasma glucose >11.1 mol/L OR fasting plasma glucose > 7 mmol/L OR 2 hour oral glucose tolerance test > 11.1 mmol/L
  2. no diabetes symptoms - any 2 positive tests
  3. HbA1c > 48 mmol/mol
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14
Q

what are the major risk factors for microvascular complications in patients with diabetes ?

A

hypertension, hypercholesterolaemia, smoking, obesity

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15
Q

what are the major complications form diabetes ?

A

wounds which won’t heal leading to amputation, heart disease, stroke, kidney failure, retinopathy leading to blindness

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16
Q

what therapy is given for type 1 diabetes ?

A

injectable insulin via pen or pump devices

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17
Q

what therapy is given for type 2 diabetes ?

A

oral - metformin, sulphonylureas, glitazones, DPP4 inhibitor, SGLT2 inhibitor
injectable - GLP-1 agonist, insulin via pen devices

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18
Q

what is the first line treatment for type 2 diabetes ?

19
Q

what are the advantages of metformin ?

A

prevents cardiovascular complications, does not cause hypoglycaemia, aids weight loss

20
Q

what are the side effects of metformin ?

A

GI changes - diarrhoea, vomiting, loss of appetite,

lactic acidosis, B12 deficiency

21
Q

what is the dosage and timing of metformin ?

A

max 2g per day with or after meals

22
Q

in what event should diabetes controlling drugs be stopped ?

23
Q

what is the action of sulphonylureas ?

A

stimulate pancreatic beta cells to produce insulin

24
Q

what are the side effects of sulphonylureas ?

A

hypoglycaemia, weight gain

25
what is the dosage and timing for sulphonylureas ?
max 160mg twice daily before meals
26
what is the action of glitazones ?
improve insulin resistance
27
what are the side effects of glitazones ?
fluid retention, haematuria (bladder cancer), increased risk of bone fracture, weight gain, hepatotoxicity
28
what is the dosage and timing for sulphonylureas ?
45 mg once daily taken any time
29
what are the advantages of incretin hormones (GLP) ?
reduce appetite and promote satiety, delay gastric emptying, reduce hepatic gluconeogenesis, stimulates release of insulin only in the presence of glucose
30
which enzyme is GLP inactivated by ?
DPP4
31
what is the action of SGLT2 inhibitors ?
removal of glucose and its associated calories via the kidney
32
what are the side effects of SGLT2 inhibitors ?
increased frequency of UTI, increased frequency of thrush, modest diuretic effect
33
what is the definition of hypoglycaemia?
any episode of low blood glucose i.e.
34
who is at risk of hypoglycaemia ?
individuals taking insulin or sulphonylureas
35
what are the symptoms of hypoglycaemia ?
autonomic - due to inactivation of autonomic nervous system, sweating, tremor, anxiety, palpitations neuroglycopaenic - due to reduced glucose delivery to the brain, poor concentration, odd behaviour, dizziness, blurred vision coma, death
36
what are the treatment options for hypoglycaemia ?
1. dextrose, fruit juice, coke etc. 2. hypostop, honey on inside of cheeks 3. IM glucagon, IV glucose
37
what are the consequecnes of hypoglycaemia ?
falls, prolonged QT interval leading to arrythmia and death, repeat hypoglycaemia leading to cognitive impairment and unawareness, driving consequences
38
how does hypoglycaemia affect driving a car or motorcycle ?
must have awareness, no more than 1 hypo needing third party assistance in last 12 months, appropriate blood glucose monitoring
39
how does hypoglycaemia affect driving a lorry or bus ?
must have awareness, no hypo needing assistance in last 12 months, appropriate blood glucose monitoring, 3 monthly blood glucose readings
40
what type of diabetes does diabetic ketoacidosis (DKA) occur in ?
type 1
41
what are the criteria for diagnosis of DKA ?
all three of: capillary blood glucose > 11 mol/L, capillary ketones > 3 mmol/L, venous pH
42
what are the precipitating factors for DKA ?
infection, new diagnosis, non compliance
43
what is the pathophysiology of DKA ?
acute insulin deficiency, lipolysis leading to formation of fatty acids, fatty acid metabolism leads to ketone formation, ketoacidosis, nausea and vomiting, respiratory compensation
44
how is DKA managed ?
fluid resuscitation, insulin infusion, screen and treat underlying infection, DVT prophylaxis