Diabetes and Hypoglycaemia Flashcards

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1
Q

How are blood glucose levels maintained?

A
  • dietary carbohydrate
  • glycogenolysis
  • gluconeogenesis
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2
Q

What is the liver’s role in blood glucose homeostasis?

A

After meals, the liver stores glucose as glycogen.

During fasting the liver makes glucose available through:

  • glycogenolysis: - breakdown of glycogen store to glucose
  • gluconeogenesis:- making glucose from non-glucose sources, e.g. lactate, alanine, glycerol
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3
Q

Why is it important o maintain glucose levels?

A

The brain and erythrocytes require a continuous supply – therefore need to avoid deficiency.

High glucose and metabolites cause pathological changes to tissues: e.g. micro/macro vascular diseases, neuropathy: – therefore also need to avoid excess.

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4
Q

What are the metabolic effects of insulin?

A

IN THE LIVER:

  • ↑ amino acid uptake
  • ↑ glycogen synthesis
  • ↑ fatty acid synthesis
  • ↓ ketogenesis
  • ↓ gluconeogenesis
  • ↓ glycogenolysis

IN ADIPOSE TISSUE:

  • ↑ lipogenesis
  • ↓ lipolysis

IN THE MUSCLE:

  • ↑ amino acid uptake
  • ↑ glycogen synthesis
  • ↓ protein breakdown

GENERALISED TISSUE EFFECTS:
- ↑ glucose uptake

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5
Q

Briefly, describe diabetes mellitus.

A

It is a metabolic disorder characterised by chronic hyperglycaemia, glycosuria and associated abnormalities of lipid and protein metabolism.

  • hyperglycaemia results due to the increased hepatic glucose production and decreased cellular glucose uptake
  • blood glucose > ~10mmol/L, exceeds renal threshold = glycosuria
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6
Q

What is the prevalence of diabetes mellitus?

A

Globally, 422 million people currently have diabetes; this is estimated to increase by 2035 (WHO, 2014).

In UK in 2018, ~ 3.8 million diagnosed with DM.

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7
Q

How would you diagnose diabetes mellitus?

A

In the presence of symptoms: (polyuria, polydipsia & weight loss for Type I)

  • Random plasma glucose ≥ 11.1mmol/l (200 mg/dl ).
  • OR Fasting plasma glucose ≥ 7.0 mmol/l (126 mg/dl) Fasting is defined as no caloric intake for at least 8 h
  • OR Oral glucose tolerance test (OGTT) - plasma glu ≥ 11.1 mmol/l

In the absence of symptoms:
- test blood samples on 2 separate days

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8
Q

What are the blood serum levels of IGT (prediabetes) and IFG?

A

Impaired Glucose Tolerance (IGT)

  • Fasting plasma glucose 6.1-6.9mmol/L**
  • OGTT value of 7.8 – 11.1 mmol

Impaired Fasting Glycaemia (IFG)

  • Fasting plasma glucose ‹ 7.0 mmol/L and
  • OGTT value of < 7.8

OGTT is used in individuals with fasting plasma glucose of ‹ 7.0 mmol/L to determine glucose tolerance status.

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9
Q

How would you perform the oral glucose tolerance test?

A

OGTT should be carried out:

  • in patients with IFG
  • in unexplained glycosuria
  • in clinical features of diabetes with normal plasma glucose values
  • for the diagnosis of acromegaly

75g oral glucose and test after 2 hours.

Blood samples collected at 0 and 120 mins after glucose.

Subjects tested fasting after 3 days of normal diet containing at least 250g carbohydrate

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10
Q

List the different classifications of diabetes.

A

TYPE 1:
Insulin secretion is deficient due to autoimmune destruction of β-cells in pancreas by T-cells

TYPE 2:
Insulin secretion is retained but there is target organ resistance to its actions

SECONDARY:
chronic pancreatitis, pancreatic surgery, secretion of antagonists

GESTATIONAL:
Occurs for first time in pregnancy

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11
Q

Describe the presentation of Type 1 DM.

A

It presents predominantly in children and young adults; but other ages as well.

  • sudden onset (days/weeks)
  • appearance of symptoms may be preceded by ‘prediabetic’ period of several months
  • commonest cause is autoimmune destruction of B-cells
  • interaction between genetic and environment factors
  • strong link with HLA genes within the MHC region on chromosome 6
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12
Q

Describe the pathogenesis of Type 1 DM.

A

HLA class II cell surface present as foreign and self antigens to T-lymphocytes to initiate an autoimmune response.

There are circulating autoantibodies to various -cell antigens against:

  • glutamic acid decarboxylase
  • tyrosine-phosphatase-like molecule
  • Islet auto-antigen

The most commonly detected antibody associated with type 1 DM is the islet cell antibody.

More than 90% of newly diagnosed persons with type 1 DM have one or another of these antibodies.

Destruction of pancreatic ß-cell causes hyperglycaemia due to absolute deficiency of both insulin & amylin.

Amylin is a glucoregulatory peptide hormone co-secreted with insulin. It lowers blood glucose by slowing gastric emptying, & suppressing glucagon output from pancreatic cells.

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13
Q

Describe the presentation of Type 2 DM.

A
  • low onset (months/years)
  • patients middle aged/elderly – prevalence increases with age
  • strong familiar incidence
  • pathogenesis uncertain – insulin resistance; β-cell dysfunction:
  • may be due to lifestyle factors - obesity, lack of exercise
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14
Q

What are the metabolic complications of Type 2 DM?

A

You are in a Hyper-osmolar non-ketotic coma (HONK)
[Hyperosmolar Hyperglycaemic State (HHS)]. which can lead to:

  • development of severe hyperglycaemia
  • extreme dehydration
  • increased plasma osmolality
  • impaired consciousness
  • no ketosis
  • death if untreated
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15
Q

What is the aim of monitoring glycaemic control?

A

AIM: to prevent complications or avoid hypoglycaemia

Self-monitoring to be encouraged:

  • capillary blood measurement
  • urine analysis: glucose in urine gives indication of blood glucose concentration above renal threshold

3-4 months: blood HbA1c (glycated Hb; covalent linkage of glucose to residue in Hb.)

Others: urinary albumin (index of risk of progression to nephropathy).

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16
Q

What are some long term complications of diabetes mellitus?

A

They occur in both type 1 and type 2 DM.

  • micro-vascular disease:
    retinopathy, nephropathy, neuropathy
  • macro-vascular disease:
    related to atherosclerosis heart attack/stroke

The exact mechanisms of the complications are unclear.

17
Q

What are some causes of hypoglycaemia?

A

Drugs are the most common cause:

  • insulin & insulin - secretagogues
  • alcohol, beta blockers CAE inhibitors

Endocrines disease: e.g. cortisol disorder

Inherited metabolic disorders: e.g. glycogen storage diseases, galactosaemia, hereditary fructose intolerance.

Insulinoma

Others: severe liver disease, non-pancreatic tumours (beta cell hyperplasia), renal disease (metabolic acidosis, reduced insulin elimination).

18
Q

List three types of inherited metabolic diseases.

A

1) Glycogen storage disease type l (von Gierke’s disease);
- deficiency of G-6-Phosphatase: impaired glucose release from glycogen

2) Galactosaemia:
- deficiency of galactose-1-phosphate uridyl transferase: liver damage

3) Hereditary fructose intolerance:
- deficiency of fructose-1-phosphate adolase B: accumulation of fructose-1-phosphate in liver

19
Q

Describe glycogen storage disease type Ia.

A
  • it’s an autosomal recessive disorder
  • glucose synthesis from glycogen or by gluconeogenesis is blocked.
  • it presents in early infancy; manifested in severe fasting hypoglycaemia as only source of glucose is dietary carbohydrate.
  • accumulation of glycogen causes hepatomegaly; inability to produce glucose from lactate causes acidosis.
  • treatment: uncooked cornstarch; a slow releasing glucose prep.
20
Q

Descrieb galactosaemia.

A
  • it’s an autosomal recessive disorder.
  • defects in 3 enzymes can cause galactosaemia; most common is galactose-1-phosphate uridyl transferase deficiency.
  • deficiency of G-1-PUT impairs conversion of galactose-1-phosphate to glucose-1-P. Gal-1-phosphate accumulates in liver - toxicity
  • hypoglycaemia; and vomiting/diarrhoea after starting milk feeds
  • galactose excreted in urine.
  • treatment - exclude galactose from diet.
21
Q

Describe hereditary fructose intolerance.

A
  • it’s an autosomal recessive disorder.
  • deficiency of fructose 1-phosphate aldolase B
  • – ingested fructose accumulates – inhibits glycogenolysis at phosphorylase step.
  • severe hypoglycaemia and vomiting after ingesting fruit, sweetened foods.
  • fructose detected in urine
  • benign fructose intolerance: – this is due to absence of fructokinase
22
Q

Describe the responses to falling glucose levels in fasting.

A

Physiological counter-regulatory response:

  • suppression of insulin release, limiting glucose entry into non-cerebral tissues
  • secretion of glucagon, adrenaline, noradrenaline, cortisol and growth hormone to raise glucose level.

Glucose Counter-Regulatory Hormones:

GLUCAGON: Secreted by α-cells of pancreas in response to hypoglycaemia stimulates glycogenolysis and gluconeogenesis

CORTISOL: increased gluconeogenesis

23
Q

Symptoms of hypoglycaemia are divided into two categories, what are they?

A

1) Neurogenic (automatic)
- triggered by falling glucose levels
- activated by ANS and mediated by sympathoadrenal release of catecholamines and Ach

2) Neuroglycopaenia:
- due to neuronal glucose deprivation

SIGNS AND SYMPTOMS INCLUDE:

  • confusion
  • difficulty speaking
  • ataxia (coordination and balance affected)
  • paresthesia (abnormal dermal sensation with no apparent physical cause)
  • seizures
  • coma
  • death
24
Q

What are some complicaions of Type 1 DM?

A
  • hyperglycaemia
  • polyphagia
  • glycosuria
  • polyuria
  • volume depletion
  • polydipsia
  • increased lipolysis
  • increased free fatty acids (FFAs)
  • increased FFA oxidation (liver)
  • ketoacidosis (DKA)
  • DIABETIC COMA