Dental caries II Flashcards

1
Q

what teeth , according to position , are most susceptible to caries?

A

-misaligned, crowded , and posterior teeth

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2
Q

how do conditions such as enamel hypoplasia and enamel hypocalcification affect caries?

A

they may affect the rate of progression but not the initiation of caries

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3
Q

food rich is starch is more cariogenic than food rich in fat or cellulose

A
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4
Q

buffering capacity of saliva depends on:

A

bicarbonate content

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5
Q

increase in viscosity of saliva affects caries pervelance in what way ?

A

increases prevalence

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6
Q

newly erupted teeth are more susceptible to caries than adult teeth

A
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7
Q

ions that are essential for remineralization :

A

-calcium
-phosphate
-fluoride (water , tea , sea food , topical application of fluoride)

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8
Q

how does fluoride help prevent caries ?

A

forms fluorapatite crystals which are less soluble and more stable than hydroxyapatite crystals in acid .

fluoride also readily enters bacterial cells and can inhibit enzymes involved in sugar metabolism

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9
Q

young girls have a slightly higher prevalence of caries than boys due to:

A

earlier eruption and longer exposure to the cariogenic oral environment .

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10
Q

most affected tooth:

A

mandibular first molar

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11
Q

which tooth is the most resistant to caries
?

A

mandibular incisors due to protection of tongue

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12
Q

earliest clinical evidence of caries?

A

chalky white etch on the translucent enamel which becomes softer than sound enamel

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