Defects Flashcards by Sophia Fenn | Brainscape

Q

No Defect

A

Normal Milk

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Q

Acid

A

Hit base of tongue (aspirin)

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Q

Bitter

A

Back of tongue

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Q

Feed

A

Tastes like Bran

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Q

Flat/Watery

A

Watered down (1%/2%)

Issue: providers add water to make higher profit

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Q

Foreign

A

Tastes good (like vanilla)

Actual: Contaminated with Bleach

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Q

Garlic/Onion

A

Garlicy

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Q

Malty

A

Tastes like cereal milk

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Q

Oxidized

A

Tastes like pennies added

Cause: milk exposed to light too long

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Q

Rancid

A

Adds Buttermilk

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Q

Salty

A

Salty

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Q

Unclean

A

Bacteria in cows teats.

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