Daily Checklists

Question 1

Where can I find the daily checklists?

Answer 1

On the operations iPad in LEAP

Question 2

The Sanitation Water was last changed at 3 pm, what time must it be changed again?

Answer 2

7PM

Question 3

What is included in the water change?

Answer 3

Dipper well, Mop bucket, sanitation bucket, mashing station, 3-compartment sink, scooper/smoother

Question 4

Select the times the PQCL is recorded

Answer 4

1PM, 3PM, 7PM

Question 5

What is the correct Air Overrun for our Soft Ice Cream?

Answer 5

20% air density
Weight: 7.1-7.4 ounces

Question 6

What time(s) is the GX360 completed?

Answer 6

Every odd hour
At open and close of business
3 PM

Question 7

It is 10:05 pm on a Tuesday, past our posted hours. A guest has just arrived, what steps do we take?

Answer 7

We follow our Five-Star Service Flow Chart

Question 8

It is 11:05 pm on a Saturday. Which items can be broken down and cleaned for close?

Answer 8

Mashing area
Outside Trash
Scrape/Smooth Ice

Question 9

Two Servers begin their shift at 3:00 pm, do both Servers need to complete all Sweet Start Steps?

Answer 9

Yes, everyone completes all Sweet Start Steps at the beginning of their shift