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WSET Level 4 Wine Diploma > D3 Portugal > Flashcards

D3 Portugal Flashcards

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1
Q

Portugal Features?

A

NW - Cool and rainy Maritime
Douro - Continental and moderate to warm, elevation and slopes
South - Warm, dry and flat

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2
Q

Training & Trellising?

A

Often VSP

Some old bush vines in Douro

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3
Q

Vineyard Risks?

A

General - Grapevine moth, Esca
Coastal - fungal disease and poor fruit-set
Douro - hail and storms
Dao - wildfires

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4
Q

Common Single Varietals?

A

Bairrada - Baga
Moncao e Melgaco (Vinho Verde) - Alvarinho
Dao - Encruzado

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5
Q

Alentejo Amphora?

A

Vinho de Talha DOC

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6
Q

PDO Wine?

A

DOC/DOP

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7
Q

IGP Wine?

A

Vinho Regional (VR)

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8
Q

Vinho Verde DOC Features?

A

West - Atlantic
South - Douro (edges just over it)
North - River Minho
East - Peneda Geres National Park (mountains)

Poor granitic soils - lots of fertiliser needed

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9
Q

Vinho Verde Grapes?

A

Loureiro - mid-ripening, medium(+) acidity, citrus, pear, floral, herbal
Alvarinho - med(+) to high acidity, med(+) body, citrus, peach, tropical
Pederna - Arinto - neutral
Avesso - low acidity, full bodied, citrus, stone fruit
Trajadura - low acidity, apple and peach
Vinhao - red, high acid, deep colour, cherry

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10
Q

Top-end Vinho Verde?

A

Moncao e Melgaco
100% Alvarinho, min. 11.5% ABV,
From elsewhere must declassify to VR to varietally label

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11
Q

Douro Sub-regions?

A

Baixo Corgo, Cima Corgo, Douro Superior

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12
Q

Douro Features?

A

Serra do Marao blocks Atlantic influence
Variety of aspects; reasonable elevation, 450/700/900mm rainfall
Schist bedrock splits vertically - deep roots

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13
Q

Douro Grapes?

A

Touriga Franca - medium everything except high acid, black and red fruit, floral
Touriga Nacional - high acid, tannin, colour, black fruit, floral e.g. violet/rose
Sousao - High acid

Viosinho - full bodied, lower acid, stone fruit, floral
Rabigato - high acid, citrus and floral
Gouveio (Godello) - med(+) acid, citrus, stone fruit
Moscatel Galego Branco (MBapG) - aromatic

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14
Q

Tannin Extraction in Douro?

A

Carefully - high tannin grape varieties, so generally cooler fermentations, no stalks, lighter cap management

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15
Q

Dao Features?

A 
Warm, Mediterranean climate
Protected all around by mountains
Plentiful rainfall but mostly autumn/winter
Pine & Eucalyptus - can taste in wines?
Reasonable elevation offers cooling
Generally VSP
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16
Q

Dao Grapes?

A

Touriga Nacional - high acid, tannin, colour, black fruit, floral e.g. violet/rose
Tinta Roriz (Tempranillo) - early-ripening, deep colour, med-med(+) tannins, full body, red and black fruit
Jaen (Mencia) - medium acid, raspberry, blackberry
Alfrocheiro - medium everything, red and black fruit

Encruzado - med-med(+) acidity, fuller bodied, lemon, peach, floral, takes oak well

17
Q

Bairrada Features?

A

Maritime climate - high rainfall
Traditionally high-trained bush vines, increasingly VSP
Limestone-clay soils for good retention/drainage balance

18
Q

Bairrada Grape?

A

Baga - late ripening, high yield, high acid, high tannin, medium body, cranberry, cherry, plum

Not uncommon to add stems or whole bunch ferment

Maria Gomes (Fernhao Pires) - early ripening, high yield, citrus, floral,

Bical - early ripening, peach, tropical
Arinto
Cercial

19
Q

Alentejo Features?

A

Hot, Mediterranean
Flat lands and low hills
Moderate rainfall focused on Autumn/Winter

20
Q

Alentejo Grapes?

A

Aragonez (Tinta Roriz/Tempranillo) - early-ripening, deep colour, med-med(+) tannins, full body, red and black fruit
Alicante Bouschet - deep colour, high acid and tannins, red and black fruit
Trincadeira - high yield, medium acid and tannins, blackberry and spice
Touriga Nacional - high acid, tannin, colour, black fruit, floral e.g. violet/rose
Syrah

Roupeiro - higher acid, citrus stone fruit, loses fruit quickly
Arinto (Pederna) - high acid
Antao Vaz - drought-tolerant, lower acid

21
Q

Lisboa Features?

A

Serra de Montejunto splits into 2 areas - Western Atlantic-influenced, Eastern more protected and suited to fuller bodied wines

22
Q

Lisboa Grapes?

A

Eastern side:
Alenquer - Touriga Nacional, Aragonez
Bucelas - Arinto

23
Q

Peninsula de Setubal Features?

A

Tejo and Sado rivers
Hot, Mediterranean climate
Mountains in South for cooling elevation

24
Q

Setubal Grapes?

A

Palmela DOC - Castelao (Periquita) - full bodied, deep colour, red fruit,
International Varieties

WSET Level 4 Wine Diploma (21 decks)

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