Cross Contamination Flashcards
1
Q
How to reduce cross contamination?
A
Wash ur hands and use different knifes and copping boards
2
Q
What copping board to u use for meat?
A
Red
3
Q
What copping board to u use for veg?
A
Yellow and green
4
Q
What is cross contamination?
A
It is what happens when bacteria from one food item are transferred
