coursework

Question 1

what enzyme turns carbs into glucose

Answer 1

amylase

Question 2

respiration is a what reaction and what are the two types

Answer 2

chemical, aerobic and anaerobic

Question 3

carbohydrates fuel what

Answer 3

organs and CNS

Question 4

deficancy in carbs =

Answer 4

Weakness difficulty concerntrating and weight loss

Question 5

excess of carbs=

Answer 5

weight gain and heart problems

Question 6

sugar carbs ?

Answer 6

simple molecules little energy in short bursts

Question 7

starch carbs ?

Answer 7

chains of carbs more energy over time

Question 8

proteins

Answer 8

hbv lbv 9 amino acids, growth and repare

Question 9

fibre

Answer 9

conserve energy

Question 10

water

Answer 10

optimum temp for enzymes

Question 11

saturated fats

Answer 11

animal sources, said to be healthier

Question 12

unsaturated

Answer 12

unhealthier lined with cardiovascular

Question 13

iron needs what vitamin and is it water or fat soluble

Answer 13

vit c water soluble

Question 14

calcium and what vit water or fat soluble

Answer 14

vit d fat soluble

Question 15

iron

Answer 15

growth and development prevents anemia produces hemoglobin excess gives u weak heart

Question 16

calcium

Answer 16

bones and teeth, hypercalcemia and osteoperosis

Question 17

steaming

Answer 17

water dont touch food vit c intact vit d lost from heat

Question 18

baking

Answer 18

vit c is lost calcium and iron are intact

Question 19

shallow frying

Answer 19

all vit and minerals are intact but fat content increases from oil