Cost Accounting Flashcards

1
Q

How do you calculate efficiency variance

A

(Standard Hours - Actual Hours) * Standard Cost

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
2
Q

How do you calculate Price Variance

A

(Standard Price - Actual Price) * Actual Quantity

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
3
Q

What is throughput

A

Measure of how long it takes the system to manufacture a product from start to finish

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
4
Q

What is Setup Time

A

Non-value-added activity as a percentage of total production time

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
5
Q

What is quality control

A

Measure of quality control by measuring rework as an internal failure cost of quality (Reworked Units / Total Units Completed)

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
6
Q

What are the different types of budget

A
  1. Master: Does not adjust for various levels of activity
  2. Flexible: Adjusted for various levels of activity
  3. Continuos/Rolling: A plan that is revised frequently adding a period when another is removed (12 month timeframe)
  4. Zero: Forces management to create the budget from scratch and justify all activity
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
7
Q

What is a Margin of Safety

A

Actual Sales - Break Even Sales

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
8
Q

What is conversion cost

A

Cost to convert WIP goods to finished goods. Direct Labor Hours and Manufacturing OH

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
9
Q

How do variances flow throughout the budget

A
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
10
Q

What is ABC costing

A
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
11
Q

How is Normal Spoilage treated

A

Normal spoilage is treated as product cost and absorbed by the good units produced.

Per unit cost = Total costs / number of good units

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
12
Q

How is Abnormal Spoilage treated

A

As a period cost and charged to a seperate expense account in the income statement

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
13
Q

What is Activity Based Costing (ABC)

A

Assigns costs to activities performed in an organization and then assigns them to products according to each products use of the activity

This is an indirect costing method and while more accurate, more expensive to implement

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
14
Q

What is Process Costing

A

Costs are determined by dividing the total costs charged to a cost center by the output of that cost center.

Assumes goods are homogeneous

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
15
Q

What is volume variance

A

The variance between the budget and the master

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
16
Q

Total variances formulas

A

Price Variance = AQ(AP-SP)
Quantity (Efficiency) Variance = SP
(AQ-SQ)