Copehouse Flashcards

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1
Q

Cope Hass

A

2 oz Vodka
1/2 oz lemon
1/2 oz agave
Cucumber and avocado

Shake and double strain
Garnish cucumber wedge

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2
Q

Spicy margarita

A
1 1/2 oz tequila
1/4 oz chili vodka
1/4 oz chili liquor
3/4 oz lime
1/2 oz agave

Shake and strain
Garnish tajine rim & like wedge

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3
Q

Queen Mary

A

2 oz vodka
Tabasco
Worcestershire
Bloody Mary mix

Build in glass
Garnish seasoning rim & olive and lime skewer

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4
Q

Kozette

A

2 oz bourbon
1/2 oz cinnamon simple
3 dashes peach bitters

Stir with ice and strain over rock
Garnish cinnamon stick

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5
Q

Penicillin

A

1 1/2 oz pigs nose scotch
1/2 oz lemon
1/2 oz ginger liquor
1/4 oz honey simple

Sake and strain over ice
Garnish lemon wedge & spritz laphroaig

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6
Q

Benefactor

A

2oz bourbon
3/4 oz Benedictine
2 dashes Chinese bitters

Stir and strain
Spark lemon rind

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7
Q

Bonsi

A
2oz Kikori Japanese whiskey
1 oz lime
1/2 oz simple syrup
2 dashes fennel bitters (saffron?)
Cucumber & mint

Shake and strain
Garnish cucumber mint boat

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8
Q

1903

A

2 oz bourbon
1/2 oz Disaronno Amaretto

Absinth spray glass
Garish Cherry

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9
Q

Sea smoke

A

2 oz mezcal
1/2 lemon
1/2 agave
2 dashes chocolate bitters

Spark lemon rind

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10
Q

Ancho Sandia

A
1 oz vodka
1/2 oz chili vodka
1/2 oz chili liquor
1/2 oz lemon
1/2 oz simple syrup
2oz watermelon juice

Shake and strain
Tajine rim & lime wedge

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11
Q

Alley berry

A

1 1/2 oz white rum
3/4 oz lemon
3/4 oz simple
Mint, blackberry, strawberry

1/2 oz elder flower
1/4 oz ginger liquor

Muddle shake and dirty dump
Garnish mint and berry

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12
Q

Lavander lemonade

A
1 1/2 oz lemon vodka
3/4 oz lemon
3/4 oz simple
3 dashes Lavander bitters
Basil

Muddle shake and double strain
Garnish basil and lemon wedge

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13
Q

Coconut mojito

A

1 1/2 oz coconut rum
3/4 oz lime juice
1/2 oz simple
Soda water and mint

Muddle shake and dirty dump top with soda
Garnish mint sprig

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14
Q

Watermelon Paloma

A
1 1/2 oz tequila
3/4 oz lime
1/2 agave
4 watermelon balls
2 dashes Grapefruit bitters

Muddle shake strain top with soda
Garnish tajine rim & skewered two watermelon balls

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15
Q

The botanist

A
1 1/2 oz gin
3/4 oz lime
1/2 oz agave
1/2 oz fino sherry
1/4 suze

Shake strain
Garnish herb blend & cucumber wedge

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16
Q

Smoked Cedar & Rose

A

2 oz bourbon
1/2 oz brown sugar simple
4 dashes Apple bitters

Smoke glass, stir, strain
Garnish rosemary sprig

17
Q

French Manhattan

A
2 oz bourbon
3/4 oz framboise
1/2 oz sweet vermouth
1/4 oz bruto
3 dash peychaude 

Stir strain
Express lemon peel

18
Q

Fraise balsamic

A
1 1/2 Vodka
1/2 oz basil eau de vine
1/2 oz simple
1/2 oz lemon
1/4 oz balsamic reduction
Strawberry

Muddle shake strain
Garnish Strawberry & basil

19
Q

Kiki tiki

A
1 1/2 oz kikori Japanese whiskey
1/2 oz green chartreuse
1/2 oz lime
1/2 oz simple
1 oz orange
1 1/2 oz pineapple
2 dashes peach bitters
2 dashes angostura bitters

Shake and strain into tiki
Garnish mint