cooking conversion Flashcards
1
Q
3 tsp = ___tbsp
A
1 tbsp
2
Q
4 tbsp = ______c
A
1/4 c
3
Q
8 oz = ____c
A
1 c
4
Q
16 oz = ______lb
A
1 lb
5
Q
2 cups = ____pint
A
1 pint
6
Q
2 pints = _____quart
A
1 quart
7
Q
4 quarts = _____gallon
A
1 gallon
8
Q
1 gallon = _____cups
A
16 cups
9
Q
Identify the four small appliances.
A
Hand mixer, stand mixer, toaster, crock pot.
10
Q
Identify the five utensils
A
Masher, Slotted spoon, rubber spatula, whisk, Colander (strainer)
11
Q
Identify the 4 knives.
A
Chef knife, Paring Knife, bread knife, kitchen shears.
12
Q
What is the smallest knife.
A
Paring knife.
13
Q
Teaspoon abbreviation.
A
Tsp
14
Q
Tablespoon abbreviation.
A
Tbsp
15
Q
Pint abbreviation.
A
Pt
