Cookies Flashcards

1
Q

is a small, flat, sweet, baked good,
usually containing flour, eggs, sugar, and
either butter, cooking oil or another oil or
fat. It may include other raisins, oats,
chocolate chips or nuts.

A

cookies

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2
Q

are the oldest known
cookie and originated in the
mid-section of Italy.

A

pizzelles

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3
Q

Pizzelles were
made many years ago for the?

A

Festival of the snakes

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3
Q

Pizzelles were
made many years ago for the?

A

Festival of the snakes

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4
Q

“Festival of the Snakes” also
known as the?

A

Feast day of san domenico

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5
Q

are traditional Italian waffle
cookies made from flour, eggs, sugar,
butter or vegetable oil, and flavoring.

A

pizzelles

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6
Q

can be hard and crisp or soft
and chewy depending on the
ingredients and method of preparation.

A

pizzelles

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7
Q

Characteristics of Cookies

A

crispness softness chewiness

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8
Q

are made from soft
dough that is placed in a cookie press (also
called a cookie gun) and pushed through,
forming fancy-shaped designs.

A

pressed cookies

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9
Q

is a
tube-shaped apparatus.

A

cookie press

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10
Q

Pressed cookies are also known as?

A

bagged cookies

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11
Q

Are made from soft doughs. The dough
must be soft enough to be forced through a
pastry bag but stiff enough to hold its
shape.

A

pressed cookies

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12
Q

a cookie made by dropping batter from
a spoon onto a cookie sheet for baking.

A

dropped cookies

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13
Q

are made by using a rolling pin to
flatten a stiff dough, which is then cut into
interesting shapes with sharp cookie cutters,
a knife, or a pastry wheel.

A

rolled cookies

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14
Q

are cookies made from a rolled-out
cookie dough.

A

rolled cookies

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15
Q

are made from a stiff dough that is
formed by hand into little balls,
crescents, canes, and other shapes
before being placed on the baking
sheet.

A

molded cookies

16
Q

are
popular examples or molded cookies,
as are biscotti.

A

peanut butter cookies

17
Q

refrigerated cookies are also known as?

A

icebox cookies

18
Q

are slice-and-bake cookies.

A

refrigerated cookies

19
Q

This method the dough is bake in
long, narrow strips and later cut
crosswise into bars.

A

bar cookies

20
Q

are made from a batter or stiff dough
that is poured or pressed into a baking pan or
baking dish, then baked, cooled and cut into
bars, squares or diamonds.

A

bar cookies

21
Q

can be
single-layered (like brownies) or
multi-layered – with cake-like or chewy
textures.

A

bar cookies

22
Q

sheet cookies are also known as?

A

sheet cakes

23
Q

This type of cookies also
known as *, only
denser and richer; they may
even be iced like *.

A

sheet cookies

24
sandwich cookies are also known as?
sandwich biscuits
25
is a type of cookie made from two thin cookies or medium cookies with a filling between them.
sandwich cookies
26
what year was Hydrox launched?
1908
27
is the brand name for a cream-filled chocolate sandwich cookie owned and manufactured by Leaf Brands.
Hydrox
28
This type of method is a specialized technique used with a particular type of soft dough or batter.
stencil cookies
29
are made from a rolled cookie dough filled with a fruit, jam or confectionery filling before baking.
filled cookies
30
Are large cookies such as the Panera Kitchen Sink Cookie.
supersized cookies
31
These very large cookies are sold at grocery stores, restaurants and coffee shops.
supersized cookies
32
Are made by mixing a filler, such as cereal or nuts, into a melted confectionery binder, shaping into cookies or bars, allowing to cool or harden.
no bake cookies
33
Are big cookies that are cooked in a cast-iron skillet and served warm, while they are still soft and chewy.
skillet cookies