Cookies Flashcards

1
Q

is a small, flat, sweet, baked good,
usually containing flour, eggs, sugar, and
either butter, cooking oil or another oil or
fat. It may include other raisins, oats,
chocolate chips or nuts.

A

cookies

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2
Q

are the oldest known
cookie and originated in the
mid-section of Italy.

A

pizzelles

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3
Q

Pizzelles were
made many years ago for the?

A

Festival of the snakes

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3
Q

Pizzelles were
made many years ago for the?

A

Festival of the snakes

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4
Q

“Festival of the Snakes” also
known as the?

A

Feast day of san domenico

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5
Q

are traditional Italian waffle
cookies made from flour, eggs, sugar,
butter or vegetable oil, and flavoring.

A

pizzelles

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6
Q

can be hard and crisp or soft
and chewy depending on the
ingredients and method of preparation.

A

pizzelles

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7
Q

Characteristics of Cookies

A

crispness softness chewiness

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8
Q

are made from soft
dough that is placed in a cookie press (also
called a cookie gun) and pushed through,
forming fancy-shaped designs.

A

pressed cookies

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9
Q

is a
tube-shaped apparatus.

A

cookie press

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10
Q

Pressed cookies are also known as?

A

bagged cookies

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11
Q

Are made from soft doughs. The dough
must be soft enough to be forced through a
pastry bag but stiff enough to hold its
shape.

A

pressed cookies

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12
Q

a cookie made by dropping batter from
a spoon onto a cookie sheet for baking.

A

dropped cookies

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13
Q

are made by using a rolling pin to
flatten a stiff dough, which is then cut into
interesting shapes with sharp cookie cutters,
a knife, or a pastry wheel.

A

rolled cookies

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14
Q

are cookies made from a rolled-out
cookie dough.

A

rolled cookies

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15
Q

are made from a stiff dough that is
formed by hand into little balls,
crescents, canes, and other shapes
before being placed on the baking
sheet.

A

molded cookies

16
Q

are
popular examples or molded cookies,
as are biscotti.

A

peanut butter cookies

17
Q

refrigerated cookies are also known as?

A

icebox cookies

18
Q

are slice-and-bake cookies.

A

refrigerated cookies

19
Q

This method the dough is bake in
long, narrow strips and later cut
crosswise into bars.

A

bar cookies

20
Q

are made from a batter or stiff dough
that is poured or pressed into a baking pan or
baking dish, then baked, cooled and cut into
bars, squares or diamonds.

A

bar cookies

21
Q

can be
single-layered (like brownies) or
multi-layered – with cake-like or chewy
textures.

A

bar cookies

22
Q

sheet cookies are also known as?

A

sheet cakes

23
Q

This type of cookies also
known as *, only
denser and richer; they may
even be iced like *.

A

sheet cookies

24
Q

sandwich cookies are also known as?

A

sandwich biscuits

25
Q

is a
type of cookie made from two thin
cookies or medium cookies with a
filling between them.

A

sandwich cookies

26
Q

what year was Hydrox launched?

A

1908

27
Q

is the brand name for a
cream-filled chocolate sandwich
cookie owned and manufactured by
Leaf Brands.

A

Hydrox

28
Q

This type of method is a specialized
technique used with a particular type of
soft dough or batter.

A

stencil cookies

29
Q

are made from a rolled cookie dough filled with a
fruit, jam or confectionery filling before baking.

A

filled cookies

30
Q

Are large cookies such as the
Panera Kitchen Sink Cookie.

A

supersized cookies

31
Q

These very
large cookies are sold at grocery stores,
restaurants and coffee shops.

A

supersized cookies

32
Q

Are made by mixing a filler, such
as cereal or nuts, into a melted
confectionery binder, shaping into
cookies or bars, allowing to cool or
harden.

A

no bake cookies

33
Q

Are big cookies that are
cooked in a cast-iron skillet and
served warm, while

they are still soft and chewy.

A

skillet cookies