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Principios Basicos Nutricion > Continuacion > Flashcards

Continuacion Flashcards

1
Q

Cuantps dominios

A

5

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2
Q

Identifica y describe un problema
Encuentra solucion
Difiere del diagnostico medico

A

Diagnostico

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3
Q

Dominios del diagnostico

A

Ingestion (NI)
Clinico (NC)
Comportamineto medioambiente (NB)

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4
Q

Hay problemas del balance energetico

A

Ingestion

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5
Q

Balance energetico
Ingestion oral o soporte universal
De. Liquido
De sus t

A

Ejemplos de ingestion

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6
Q

Funcional

Bioquimica, peso

A

Ejemplos, clinicos

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7
Q

Problemas nutricios

A

S

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8
Q

Etiología si podemos dar nuestra

A

Opinion

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9
Q

Signos y sintomas como evidenciamos el

A

Problema

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10
Q

Causa

A

Etiologia

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11
Q

Formato PES

A

Problema , etiologia, signos y sintomas

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12
Q

Formato de pcn

A

Pes

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13
Q

Palabras q se ponen

A

“ralavionado a “

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14
Q

Elegir el diagnostico

A

Con rol dietetico

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15
Q

Atacar

A

Causa

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16
Q

Intervencion primordial atacar

17
Q

Deben poder ser monitorizados

A

Signos y sintomas

18
Q

Deben sustentar el diagnostico

19
Q

Signos y sintomas hablan del

20
Q

Se desarrollan las babilidades del pensamiento

21
Q

Proposito del monitoreo

A

Si metas se cumplen

22
Q

Comparar y evaluar

A

Status previo

23
Q

Problemas nutricios relacionados a condiciones medicas o fisicas

24
Q

Conocimientos y creencias
Act fisica y funciones
Seguridad alimentaria y accesi a alimentos

A

Clinico NC

25
Q

Ambiente fisico acceso alimentos y segurodad alimentaria

A

Comportamiento / medio ambiente

26
Q

Describe alteraciones

A

Problema / termino de diag nutricio

27
Q

Estados nutricio del paciente

A

Diagnostico nutricio / o problema

28
Q

“Relacionado a “

29
Q

Datos p determinar q el paciente / cliente tiene diagnostico nutricio

A

Signos y sintomas

30
Q

Se liga a etiologia por “evidenciado por “

A

Signos y sintomas

31
Q

Cuando 2 diagnosticos es necesario considerar ingestion

32
Q

Al hacer intervemcion, es primordial atacar etiologia p

A

Reducir signos y sintomas

33
Q

Deben poder ser monitorizados (medidos/evaluados)

A

Signos y sintomas

34
Q

Deben sustentar el diagnostico nutricio , etiologia y signos sintomas

A

Los datos de la evaluacion nutricia

35
Q

Diagnóstico q deriva

A

Ingestión NI
Clínico NC
Comportamiento NB
Medioambiente

36
Q

Pes formato para

A

Diagnostico

37
Q

Lista interminable

A

Terminología

Principios Basicos Nutricion (2 decks)

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