Communicable Diseases Flashcards
State the types of organism that can act as pathogens
- Bacteria
- Viruses
- Protoctists
- Fungi
Describe bacteria and how they act as pathogens
- Bacteria are prokaryotic cells
- They can be identified by different shapes (rod, spherical, comma-shaped, spiral, corkscrew)
- Bacteria can have gram-negative or gram positive cell wall
- Bacteria can produce toxins which damage host cells
- Host organism defences towards the bacteria may also cause damage to host cells and tissues
Describe viruses and how they act as pathogens
- Viruses are not cellular organisms
- They are infectious structures composed of DNA or RNA surrounded by protein
- They can infect eukaryotic and prokaryotic cells (depending on the type)
- They enter host cells and use their organelles to produce more viral particles
- Which go on to infect more host cells
- This causes destruction of the infected cells
Describe fungi and how they act as pathogens
- Fungi are eukaryotic organisms that can be uni- or multicellular
- Fungi are not autotrophic so need to obtain nutrients from their environment
- They release digestive enzymes onto their host organism
- And absorb the digestion products in order to grow and carry out respiration
- Digestion of host cells and tissues causes harm to the host organism
- Some fungi also produce toxins
Describe protoctists and how they act as pathogens
- Protoctists are unicellular eukaryotic organisms
- Some protoctists act as pathogens of plant or animal organisms
- Pathogenic protoctists infect cells and use the cellular contents as their nutrition to grow and multiply
- They burst out of the host cell and infect other cells
Give examples of bacterial pathogens and the diseases they cause
Give examples of viral pathogens and the diseases they cause
Give examples of fungal pathogens and the diseases they cause
Give examples of protoctist pathogens and the diseases they cause
State the main types of direct transmission of pathogens between host organisms
- Direct transmission is when the pathogen is transferred directly from one host body to another. Ways in which direct transmission can occur are:
- Direct contact, including kissing, skin-to-skin contact, from faeces to hands
- Inoculation, including through breaks in skin, animal bites, sharing needles
- Ingestion, including contaminated food or drink, transfer from hands to mouth
- In plants, direct contact can be from part of an infected plant to another
State the main types of indirect transmission of pathogens between host organisms
- Indirect transmission is the transfer of pathogen from one individual to another, that requires some surface, substance or organism. Examples are:
- Fomites, inanimate objects such as clothing or door handles that transfer the pathogen between individuals
- Droplet infection, is where mucus droplets from one infected individual are inhaled by another
- Vectors are substances or organisms in which the pathogen can be moved from an infected individual to an uninfected one. Examples include:
- Wind
- Water
- Animals
- Human transfer (through clothing, machinery, skin)
State the factors which affect the transmission of communicable diseases in animals
- Overcrowding
- Poor nutrition
- Weak or weakened immune system (very young or elderly individuals)
- Poor waste disposal
- Climate change
- Culture and infrastructure
- Socioeconomic factors
State the factors which affect the transmission of communicable diseases in plants
- Some crop varieties are genetically susceptible to disease
- Planting too close together
- Poor mineral supply can reduce plant health
- Damp, warm conditions may favour pathogens
- Climate change (more rain, more wind: more vector)
Describe how plant cells may detect and make a response to a pathogen
- Substances produced by the pathogen are detected by the receptor proteins in plant cell membranes
- Signaling molecules are produced inside the plant cell that alert the nucleus
- Nucleus activates production of physical or chemical defences
- This can prevent the spread of pathogen to uninfected parts of the plant
Describe the physical defences of plant cells to pathogens
- Plant cells deposit more of the carbohydrate callose between cell walls
- Callose blocks the sieve plates in the phloem
- Callose blocks the plasmodesmata between plant cells
- This prevents uninfected cells from getting infected
- Lignin is then also deposited in the cell walls
- These processes strengthen barriers between cells to prevent the spread of the pathogen
Describe the chemical defences of plants
- Chemical defences are substances produced by plants that act against the sources of infection or damage
- Examples include:
- Insect repellents
- Insecticides
- Antibacterial compounds
- Antifungal compounds
- Anti-oomycetes (act against protoctist pathogens)
- General toxins (produced at levels only harmful to pathogens)
Describe the non-specific defences of animals that prevent the entry of pathogens
- Skin, a physical barrier that prevents pathogens from accessing living cells and tissue underneath
- Mucous membranes which:
- Lysozyme is present in body fluids such as tears, urine
- Trap and remove pathogens in mucus
- Release lysozyme to break down pathogen cell walls
- Contain many phagocytes
- Gut and skin bacteria that prevent the survival of pathogens
- Highly acidic environment in the stomach
- Expulsive reflexes that allow removal of pathogens trapped in mucus
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