COMIDAS y RESTAURANTES I Flashcards by angel colume

Q

Huevos fritos

A

FRIED eggs

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Q

Huevos revueltos

A

SCRAMBLED eggs

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Q

Huevos pasados por agua

A

SOFT BOILED eggs

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Q

Huevos duros

A

HARD BOILED eggs

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Q

Tortilla

A

OMELETTE

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Q

frita

A

FRIED

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Q

Guisada

A

STEWED

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Q

Hervida

A

BOILED

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Q

Rellena

A

STUFFED

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Q

Solomillo

A

SIRLOIN

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Q

Poco hecha
Muy hecha
En su punto

A

RARE
WELL DONE
MEDIUM

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Q

A la parrilla

A

GRILLED

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Q

Al horno

A

BAKED

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Q

Asado

A

ROASTED

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Q

Carne picada

A

CHOPPED STEAD or GROUND BEEF

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Q

Entrecot

A

RIB STEAK

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Q

Filete de lomo

A

RUMP STEAK

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Q

Asada

A

ROASTED

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Q

Crudo

A

RAW

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Q

Cocido al vapor

A

STEAMED

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Q

Fideos

A

NOODLES

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Q

Mantel

A

TABLECLOTH

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Q

Mostaza

A

MUSTARD

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Q

Paja

A

STRAW

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Plato agridulce

SWEET and SOUR DISH

Puré

MASHED

Servilleta

NAPKIN

Tazón

BOWL

Tenedor

FORK

Tentempié

SNACK

Verduras crudas

RAW VEGETABLES

Vinagre

VINEGAR

Aguacate

AVOCADO

Alcachofa

ARTICHOKE

Apio

CELERY

Batata

SWEET POTATO

Berenjena

EGGPLANT

Berro

WATERCRESS

Brócoli

BROCCOLI

Calabacín

SQUASH, ZUCCHINI

Cebolla

ONION

Centeno

RYE

Coles de Bruselas

BRUSSELS SPROUTS

Coliflor

CAULIFLOWER

Champiñón

MUSHROOM

Chile

CHILI, HOT PEPPER

Espárragos

ASPARAGUS

Espinacas

SPINACH

Judias

BEANS

Judias blancas

WAX BEANS

Judias rojas

KIDNEY BEANS

Judias verdes

GREEN BEANS

Lechuga

LETTUCE

Maiz

CORN

Nabo

TURNIT

Pepinillo

GHERKIN (pequeño) | PICKLE (grande)

Pepino

CUCUMBER

Pimiento verde

GREEN PEPPER

Puerros

LEEK

Rábano

RADISH

Remolacha

BEET

Trigo

WHEAT

Zanahoria

CARROT