Collins - Listening - Unit 2 Flashcards
1
Q
dairy
/ˈderi/
A
لبنیات
2
Q
cabbage
/ˈkæbɪdʒ/
A
کاهو
3
Q
lamb
/læm/
A
a young sheep
4
Q
pineapple
A
آناناس
5
Q
cherry
/ˈtʃeri/
A
گیلاس
6
Q
cauliflower
/ˈkɒːliˌflaʊər/
A
گل کلم
7
Q
pea
/piː/
A
نخود ، نخود فرنگی
8
Q
roast
/roʊst/
A
to cook something, such as meat, in an oven or over a fire, or to cook in this way → grill, bake
کباب
9
Q
fry
/fraɪ/
A
to cook something in hot fat or oil, or to be cooked in hot fat or oil
10
Q
flame
A
شعله
11
Q
boil
/bɔɪl/
A
when a liquid boils, or when you boil it, it becomes hot enough to turn into gas
جوشیدن
12
Q
ingredient
A
one of the foods that you use to make a particular food or dish
13
Q
flour
/flaʊr/
A
آرد
14
Q
pepper
/ˈpepə $ -ər/
A
a powder that is used to add a hot taste to food
فلفل
15
Q
flavour
/ˈfleɪvə $ -ər/
A
the particular taste of a food or drink
طعم و مزه
