Cocktails Flashcards

1
Q

Keeper’s Passion

A

2 oz Keeper’s Heart Whiskey
1 oz Agave Syrup
1 oz Passion Fruit Puree
2 dashes Orange Bitters

Add ingredients in shaker tin, shake and strain into Old-Fashioned glass over a facedown T-cube

Garnish with orange half on glass rim

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2
Q

Lost in the Bahamas

A

1.5 oz Bumbu Rum
1 oz Ginger Syrup
1 oz Lime juice
3 oz Pineapple Juice
2 Dashes of Bitters

Add ingredients into shaker tin, shake and POUR into a Mason Jar Mug, top with fresh ice and garnish with Pineapple Wedge on rim of glass and 1-beverage straw

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3
Q

The Executive

A

2 oz Keepers Heart Whiskey
.5 Tattersall Sour Cherry
.25 Maple Syrup
4 dashes Orange Bitters

Add all ingredients in an Old-Fashioned Glass and stir, add T-cube facedown

Garnish with 2 Filthy Black Cherries skewered, Orange Twist and 2-stir straws

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4
Q

Summer Fling

A

1.5 oz Grey Whale Gin
.5 oz Lemon juice
2 Mint leaves
1 Lemon wedge
1 oz St. Germain
2 oz Blackberry Syrup
Prosecco split

Build in shaker (except Prosecco), muddle lemon and mint, add remaining ingredients and shake over ice, pour into stemless Wine glass and stop with Prosecco

Add 2-stir straws, Guest gets the remaining Prosecco split with the drink

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5
Q

Blackberry Long Island

A

.5 oz Smirnoff Vodka
.5 oz Bacardi
.5 oz Triple Sec
.5 oz St. Germain
.5 oz Blackberry Syrup
4 oz Sweet and Sour
Sierra Mist

Add ingredients (except Sierra Mist) to pint glass, shake and POUR back into pint glass, top with Sierra Mist

Garnish with squeezed Lemon wedge and 1-beverage straw

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6
Q

Passion Fruit Smash

A

1.25 oz Kinky Passion Fruit
.5 oz Peach Schnapps
3 oz Pineapple Juice
3 oz Cranberry Juice
Sierra Mist

Add ingredients (except Sierra Mist) into pint glass, shake and POUR back into pint glass, add fresh ice and top with Sierra Mist

Garnish with Half Orange wheel and 1-beverage straw

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7
Q

Spicy Mango Margarita

A

1.5 oz Tres Agave Blanco
1.5 oz Tres Agave Chili Mango
2 oz Sweet & Sour
1 oz Lime Juice
1 Jalapeno
Soda water

Add ingredients (except soda water) into a shaker tin, shake and POUR into Spicy rimmed Gibraltar, top with soda water

Garnish with Lime wedge and 1-beverage straw

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8
Q

Cucumber Basil Gimlet

A

2 oz Grey Whale Gin
.25 oz St. Germain
1 Muddled Cucumber
1 oz Basil Simple Syrup
.5 oz Lemon Juice

Muddle cucumber with Basil Simple Syrup in shaker tin, add all other ingredients, shake and strain into Old-Fashioned Glass over facedown T-cube

Garnish with Cucumber Wheel inside glass

Make it Spicy with 1 muddled Jalapeño!

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9
Q

Tavern Mimosa

A

1.5 oz Deep Eddy’s Grapefruit
.5 oz Peach Schnapps
.25 oz Mango Puree
.25 oz Pomegranate Juice
3 oz Orange Juice
3 oz Champagne

Add ingredients (except Champagne) into shaker tin, shake and POUR into Hurricane Glass, top with Champagne

Garnish with Half Orange wheel and 1-beverage straw

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10
Q

Tavern Rita

A

1.25 oz Cuervo Gold
.5 oz Gran Marnier
2 oz Sweet & Sour
1 Lime squeezed
Splash Orange Juice

Fill pint with ice, add ingredients (except Gran Marnier) to pint, shake and POUR into salt rimmed pint glass, top with Gran Marnier float

Garnish with Lime wheel and 1-beverage straw

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11
Q

Pomegranate Mojito

A

1.5 oz Bacardi Razz
1 oz Pomegranate juice
1 oz Simple Syrup
1 lime wedge
4 torn mint leaves
Soda water

In pint glass muddle mint, lime, and simple syrup
Fill glass with ice then add Bacardi and pomegranate juice, shake and top with fresh ice and soda water

Garnish with Lime wedge and 1-beverage straw

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