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Blue Menu > Cocktails > Flashcards

Cocktails Flashcards

1
Q

Pepperoncini Martini

A

2.75 oz Pepperoncini Infused Vodka (house infused keystone rail vodka)
.25oz olive brine
Hard Shake & Strain
Glass: Chilled Martini Garnish: Pepperoncini

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2
Q

Blue Sour

A 
1.5oz Empress Gin
.5 oz Lemon Juice
.25 Rosemary Simple
1 Whole Egg White
In a Big Tin Combine all ingredients
Hard Shake with Big ICED CUBE & Fine Strain.
This is POURED IN A TINI GLASS AT BAR
Glass: Chilled Martini		Garnish: Rosemary
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3
Q

Cool as a Cucumber

A 
2 oz Keystone Rail Gin
.5 oz Thatcher’s organic cucumber
.5 oz House Sour 
Hard Shake & Strain
Muddle: 2 Cucumber, basil, lime
Hard Shake & Fine Strain
Glass: Chilled Martini 		Garnish: floating cucumber slice
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4
Q

Midnight in Paris

A 
2 oz Faber Raspberry Vodka
.5 oz Faber Raspberry Liquor
.25 oz Blackberry Simple Syrup
.25 oz lemon juice
Hard Shake & Strain
Glass: Chilled Martini		Garnish: Berry Skewer
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5
Q

It Takes Two To Mango

A 
1 oz Faber Mango Rum
1 oz Keystone Peach Schnapps
.5 Pineapple Juice
.5 oz Mango Puree
Hard Shake & Strain
Glass: Chilled Martini		Garnish: Candied Mango
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6
Q

Ginger Me Up Cosmo

A

2 oz Absolut Pear
.5 oz Domaine du Canton Ginger
.5 oz White Cranberry
.25 lime juice
Muddle fresh Ginger with lime juice and white cranberry
Hard Shake & Fine Strain
Glass: Chilled Martini Garnish: lime wedge

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7
Q

Vanilla POM-Tini

A 
.75oz Faber Vanilla
.75oz Faber Citrus
.75 Lemoncello
.25 Pom Stirrings
.25 Pom Juic
.25 lemon Juice
Hard Shake & Fine Strain
Glass: Chilled Martini		Garnish: ½ raw sugar rim and lemon wheel
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8
Q

Bad Habit

A

3oz Premium Vodka “Find Manager to see what we are pouring”
.25 oz Little dirty
.5 oz Properly Dirty
.75 oz Extra Dirty
Hard Shake & Fine Strain
Glass: Chilled Martini Garnish: Choice of Garnish

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9
Q

Italian Mule (SC)

A

1.5 oz Faber Citron
1oz Lemoncello
.5 Lemon Juice
2 lemon wedges. 2 pc fresh ginger
Muddle: Lemons + fresh ginger with .10oz of SIMPLE. Add vodka.
Hard Shake + Fine Strain into a mule mug. Top with Ginger Beer
Glass: Mule Mug Garnish: Lemon Wheel

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10
Q

Sunrise Runner (SC)

A 
.75 oz Keystone Rail Rum
.75 oz Caption Morgan Original Spiced Rum
.25 oz Salerno Blood Orange
.25 oz Pineapple juice
.25 oz Grenadine
.25 oz Lime Juice
Hard Shake & Strain over Fresh Rocks
Glass: Hurricane or AP Glass		Garnish: Orange & Cherry Skewer
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11
Q

Patio Mojito (SC)

A

1 oz Keystone Rail Rum
.25 oz Simple Syrup
Muddle: 2 Basil Sprigs, 4 Strawberry slices + 2 lime wedges in glass
Add Liquor. Hard Shake + Loose strain. Top with Splash of Sprite and Splash of Soda
Glass: AP Glass Garnish: Basil Sprig & Lime Wheel

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12
Q

Blood Orange Paloma (SC)

A 
1.5 Reposado Tequila
3oz Blood Orange Juice
.25oz Lime Juice
.25oz Agave
Hard Shake 
Glass: AP		Garnish: Thyme
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13
Q

78 Sazerac (SC)

A

1.5 oz Bulleit Rye
.25 oz House Demerara Syrup
3 dashes Angostura Bitters
Rinse glass with .25 oz Vieux Carre Absinthe
Hard shake & strain into rinsed glass
Glass: Chilled Rocks Glass (no rocks) Garnish: Orange Twist

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14
Q

21ST Amendment (SC)

A 
1.5 bulliet burbon
.75 Maple Cinnamon demerara 
2 dashes Black Walnut Bitters 
Brisk Stir in large tin for 15-20 seconds. Loose strain over scotch rock.
Glass: Rocks Glass		Garnish: Cin Stick
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15
Q

Peachy Palmer (SC)

A

1.5oz Explor Peach Bourbon
Top with house lemonade and Iced Tea
Glass: AP Garnish: Lemon Wheel

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16
Q

Sangria Slinger (SC)

A

1oz Faber Blueberry
.5 Pom Stirrings
2oz Pinot Noir
.25 Simple Syrup
2-3 blackberries
Muddle: lemon, lime, rosemary WITH SIMPLE
Hard Shake + Strain into wine glass. Top with splash of sprite + soda + blackberries
Glass: Wine Glass Garnish: Rosemary Sprig

17
Q

Manhattan Noir

A 
1.5 oz Makers Mark
.75 oz Liqueur 43
.5 oz lemon juice
.25 oz Simple Syrup
1 oz House Pinot Noir
Hard Shake & Strain
Pour Pinot Noir Float
Glass: Martini
Garnish: Orange Twist
18
Q

Perfect Manhattan

A 
2 oz Knob Creek Rye
.5 oz Dry Vermouth
.5 oz Sweet Vermouth
2 dashes Angostura Bitter
Combine in glass cocktail METAL TIN
Dip cocktail spoon into Luxardo Cherry Syrup
Stir vigorously & strain
Glass: Chilled Martini		Garnish: Lemon Twist
19
Q

Proper Manhattan

A 
2 oz Woodford Reserve  
1 oz Carpano Antica Sweet Vermouth
2 dashes Orange Bitters
2 dashes Angostura Bitters
Combine in glass cocktail Metal Tin
Dip cocktail spoon into Luxardo Cherry Syrup
Stir vigorously & strain
Glass: Chilled Martini		Garnish: Luxardo Cherry
20
Q

Le Grand Fizz (Spritzer)

A

2oz Grey Goose
1oz St. Germain
.5oz lime juice
3 oz club soda
build in wine glass. add rocks. top with soda.
Glass: Wine Glass Garnish: fresh berries (blueberry/raspberry. 3 total)

21
Q

Take it Easy (Spritzer)

A 
1.5 oz Keystone Rail Gin
.5 oz lemon juice
.25 oz simple syrup
.25 oz Lavender syrup
Combine gin, lemon and syrups.
Hard shake and strain into glass. ADD 2 DASHES OF PEACH BITTERS
Add fresh rocks. Top with Tonic. STIR W/ BAR SPOON
Glass: Wine Glass		Garnish: Lemon rind
22
Q

Liquid Appertizer (Spritzer)

A 
1.5oz Aperitif
.75oz orange juice
3oz ROSE
Build in wine glass. add rocks. pour sparkling wine. top with splash of club soda
Glass: Wine Glass		Garnish: Orange Slice
23
Q

Traditional Aperol Spritz- recipe provided in case someone wants the traditional version, not on menu**

A

1.5oz Aperol
3 oz prosecco
build in wine glass. add rocks. pour prosecco. top with splash of soda.
Glass: Wine Glass Garnish: Orange Slice

24
Q

Blue Bloody

A

2 oz Keystone Rail Vodka
.25 okra brine
3 dashes Celery Bitters
Combine vodka, brine and bitters in glass. Add rocks to top of glass. Fill glass up to 1 finger length below rim with bloody mary mix (approx.. 6 oz). Pour back and forth using cocktail tin to mix drink. Add more ice to fill glass.
Glass: AP Glass
Garnish: Pickled okra, lemon, Lime, 1 blue cheese stuffed olive on a skewer + celery salt rim

  • Pickled add 1oz Okra Brine
  • Hot add 2 Bar spoon of Calabrian Chili Oil and 3 dashes of Tabasco
25
Q

BLUE OLD FASHIONED

A

1.5 Guest choice of rye, whiskey, bourbon
.75 dem syrup
2 dashes orange bitters
Bar Spoon of Luxardo Cherry Syrup
Brisk Stir in large tin for 15-20 seconds. Loose strain over scotch rock.
Glass: Rocks Glass Garnish: Orange Peel

26
Q

Better than Chocolate

Dessert Cocktail

A

2 oz Faber Chocolate
.5 Chocolate Syrup
.5 oz Whipped Cream
Combine ingredients. Hard Shake & Fine Strain
Glass: Chilled Martini Garnish: Chocolate In Glass

27
Q

Express Yourself

Dessert Cocktail

A

1.5oz Faber Vanilla
1 shot Espresso
1oz Coffee Liquor
.3oz demerara
Combine ingredients. Hard Shake & Fine Strain
Glass: Chilled Martini Garnish: Lemon Twist

28
Q

Drunken Irishman (Served Warm)

A

Jameson, demerara syrup, fresh brewed coffee, whipped cream

29
Q

Hot Toddy

A

Drambuie, honey, fresh lemon juice, cinnamon, star anise

30
Q

Cafe Diplomatico

A

dark rum, godiva dark, fresh brewed, coffee, whipped cream

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