Cleaning Procerdures Flashcards
What solution do you use to clean the interior of a reefer?
Baking soda or borax
Refrigerators must be constructed in accordance with?
The National Sanitation Foundation and bear the NSF seal
Within how many degrees do thermometers have to be accurate?
Plus or minus 2
What is the baking soda to water ratio for cleaning reefers?
1/2 teas to 1qt
How often do you clean a rubber gasket?
Once a week
What method do you use when cleaning the exterior of an ice machine?
two-pan method
To thoroughly clean the interior of an ice machine, what do you need?
mild detergent water solution and a nylon bristle brush
How do you dry a reach-in refrigerator?
leave door open
What do you sanitize a reach-in refrigerator with?
spray
What is a downfall on using a convection oven?
may dry out products or cause ripples in cakes
What do you use to clean the blower wheel of a convection oven?
wire brush then wipe clean with a moist cloth
For burnt on foods what can you use when simple soap and water cleaning don’t work? (oven)
an abrasive cleaner sized into a paste and use a stainless steel wool rubbing with the grain
When cleaning a griddle what must you do first?
turn off power and wait for it to cool
What do you use to remove burned areas on a griddle?
pumice stone or griddle screens
What do you use to dry a griddle with?
paper towels
What else must you scrub clean other than the griddle plate?
guards, front and sides
What must you do after cleaning a griddle?
condition
When filling a deep fat fryer with solid fats, what temperature must the fryer be?
250
What happens if you add salt to food over the fat of a fryer?
deteriorates it
What temperature must the fryer be cooled to before you clean it?
150
What do you use to flush down the sides of the fryer kettle?
scoop of hot fat
Towards the end of cleaning the fryer, fill the kettle with water add______ to neutralize remaining detergent and boil for 5 min.
1/2 cup vinegar
Danger zone?
41-135
