Classifications of seafood Flashcards
1
Q
fishes with fins
A
fin fish
2
Q
examples are salmon, mackerel, sardines, trout and herring
A
oily-rich fish
3
Q
sometimes referred to as “lean fish”
A
white fish
4
Q
fatty scaleless freshwater fish
A
cat fish
5
Q
fatty fish with firm texture and mild flavor
A
tuna
6
Q
name given to many species of fresh water aqua-farmed fish
A
tilapia
7
Q
a different type of salmon
A
arctic char
8
Q
used in fish sticks
A
cod
9
Q
commercially available type of fish
A
haddock
10
Q
a long, silvery-blue fish
A
herring
11
Q
edible marine fish
A
mahi-mahi
12
Q
has a lean, pink flesh
A
red snapper
13
Q
common round fatty fish
A
salmon
14
Q
young, small herring
A
sardines
15
Q
sweet flavor with firm texture
A
striped bass
