classification of bacteria cont Flashcards

1
Q

Growth characterstics include—-?

A
grows aerobically or not
faculatative or not
microaerobic or noe
incubation temperature
PH
nutrients required for growth
antibiotics resistance
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2
Q

antigen and phage susceptibility classification uses which antigens?

A

cell wall(o)
flagellar(H)
capsular(k)

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3
Q

What are uses of serotyping?

A

to determine virulence

to identify pandemic strains

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4
Q

biochemical tests include—?

A
oxidase
nitrate reduction
AA degrading enzymes
fermentation
carbohydrate utilization
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5
Q

the biochemical test used for staphylococci

A

coagulase test

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6
Q

the biochemical test used for gram positive cocci

A

pyrrolidonyl arylamidase

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7
Q

what do you call determining the susceptibility pattern of an isolate to a set of specific bacteriophages

A

Phage typing

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8
Q

O157;H7 E. coli causes?

A

dysentery(bloody diarrhea) and hemolytic uremic syndrome(kidney failure)

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9
Q

for classification below species level we use–?

A

serotype, phage type, colicin type, biotype, bioserotype

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10
Q

for classification above species level we use–?

A

genus(group of species)

family(group of genera)

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11
Q

true or false

genetic similarity should be given priority than phenotype in establishing genera

A

false

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12
Q

true or false

the primary consideration for genus is that it contains biochemically similar species

A

true

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13
Q

which nucleotide protein do we use to phylogenetically classify above species? and why?

A

rRNA
because it has preserved in evolution. in other words it hasnt changed much through time so comparison between genus, family and higher taxonomy levels is easier

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14
Q

species are named according to principles and rules of nomenclature set in the——?

A

bacteriological code

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15
Q

Prokaryotic cells divide or reproduce by——

A

binary fission

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16
Q

Eukaryotic cells divide or reproduce by—-

A

mitosis or meiosis

17
Q

according to bergey’s bacterias are classified based on what?

A
Morphology(cocci, bacilli, spirilla)
Amino acid sequencing of proteins
Staining
Genetic composition
Motility
Growth
Nutritional requirement
Bio chemical and metabolic activity
Pathogenecity
18
Q

whats the morphology of vibrio cholerae

A

coma shaped bacilli

19
Q

whats the morphology of treponema pallidum( the bacteria causing syphills)

A

spirilla(spirochete)

20
Q

whats the morphology of nisseria gonorrhea

A

cocci (diplococci)