Classics Flashcards
Mai Tai
1 lime wedge
1 d ango
0.75 oz Orgeat
1 oz lime
0.25 oz La Favorite Agricole
0.5 oz Rhum Clement Creole Shrub
1 oz El Dorado 12 Year
1 oz Jamaican Rum
M: whip / dump
Gl: Tulip
G: mint bouquet
Cosmopolitan
0.25 oz Simple syrup
0.5 oz Lime
0.5 oz Cranberry juice
0.75 oz Cointreau
1.5 oz Citrus Vodka
M: shake / strain
Gl: Coupe
G: Lime wedge
Corpse Reviver #2
2 dash Absinthe
.75oz Lemon
.75oz Cointreau
.75oz Cocchi Americano
.75oz London Dry Gin
Method: Shake-Coupe - Orange Twist
Sazerac
1 d ango
4 d Peychaud’s
1 tsp demerara syrup
2 oz Rye
M: stir, strain
Gl: SOF, Absinthe rinse
G: lemon e/d
Vieux Carre
2 Dashes Angostura Bitters
2 Dashes Peychaud’s Bitters
.25oz Benedictine
.75oz Carpano
1oz Cognac
1oz Rye
Method: Stir-DOF-Lemon Twist
Tom Collins
0.75 oz Simple
1 oz Lemon
2 oz Gin
M: Short shake
Gl: Collins
G: Orange/Cherry flag
Moscow Mule
0.75 oz ginger syrup
0.75 oz lime
2 oz Vodka
top w/ soda
M: short shake
Gl: Collins w/ KD
G: lime wedge / ginger candy
Mojito
handful mint
0.75 oz simple
0.75 oz lime
2 oz Probitas Rum
M: whip with crushed, dump, top w/ more crushed ice
Gl: Pilsner
G: mint bouquet
Sidecar
1 tsp demerara syrup
0.75 oz Lemon Juice
1 oz Cointreau
1.5 oz Hine Cognac
M: shake, strain
Gl: Coupe
G: none
Pornstar Martini
0.25 oz Passion fruit syrup
0.5 oz Vanilla syrup
0.75 oz Lime
0.5 oz Giffard Passion Fruit Liqueur
1.5 oz Vodka
M: shake / strain
Gl: Coupe
G: 2 oz of Turbulent in mini coupe on a silver tray
Whiskey Sour
0.75 oz Simple syrup
0.75 oz Lemon
2 oz Bourbon
Egg white
M: dry shake / shake
Gl: coupe
G: ango art
Clover Club
0.5 oz raspberry syrup
0.5 oz lemon
0.5 oz Dry Vermouth
1.5 oz London Dry Gin
0.75 oz egg white
M: dry shake / wet shake / strain
Gl: Coupe
G: raspberry
Martini
1 d Orange bitters
0.75 oz Dry vermouth
2.25 oz London Dry Gin
M: stir / strain
Gl: Nick and Nora
G: Lemon twist or olive
Last Word
.75oz Lime
.75oz Luxardo Maraschino
.75oz Green Chartreuse
.75oz Gin
Method: Shake-Nick and Nora-NG
Irish Coffee
0.5 oz Demerara Syrup
1.5 oz Irish Whiskey
4 oz coffee
M: Build in tempered
Gl: Irish Coffee
G: whipped cream / nutmeg