Ciao Bella To-go Menu 2023-2024

Question 1

burrata & proscuitto 18

Answer 1

creamy ball of soft mozzarella served on a bed of spring mix topped with proscuitto de parma & basil pesto

Question 2

spinach & ricotta gnudi 16

Answer 2

tuscan style pillow-soft dumplings, lightly fried and served with heirloom tomato butter

Question 3

beef carpaccio 22

Answer 3

thinly sliced beed tenderloin, parmigiano, arugula, extra virgin olive oil, & capers

Question 4

tuna avocado stack 17

Answer 4

marinated sashimi grade tuna with avocado, toasted almonds & basil topped with cherry heirloom tomatoes, balsamic reduction, EVOO, & micro greens

Question 5

carciofi romana (roman artichokes) 12

Answer 5

(fried artichokes) flash fried long-stemmed artichoke hearts with basil aioli & sun dried tomato pesto

Question 6

tostadi ravioli (4) 12

Answer 6

cheese, meat, or combo

Question 7

battered eggplant fries 13

Answer 7

served with marinara. topped with parmesan cheese

Question 8

caprese 15

Answer 8

sliced fresh mozzarella and heirloom tomatoes. garnished with balsamic glaze, and fresh basil

Question 9

calamari 16

Answer 9

served with marinara and garlic aioli

Question 10

warm goat cheese dip 14

Answer 10

with tomato relish and toast points

Question 11

avgolemono bowl 9

Answer 11

greek soup with lemon, chicken, and orzo

Question 12

wild strawberry & pecan salad 16

Answer 12

mixed greens tossed in a house made with white balsamic vinaigrette topped with strawberries, candied pecans, and goat cheese

Question 13

greca 15

Answer 13

mixed greens, red onions, bell peppers, cucumbers, kalamata olives, pepperoncinis, roma tomatoes, feta and italian vinaigrette

Question 14

chopped 15

Answer 14

romaine, basil, sun-dried tomatoes, cucumbers, pepperoncinis, kalamata olives, roma tomatoes, red bell peppers, red onions, parmesan, and mozzarella cheese with house recpe champagne vinaigrette

Question 15

romaine 14

Answer 15

romaine, applewood bacon, red onions, roma tomatoes, gorgonzola cheese, with blue cheese dressing

Question 16

lobster ravioli 45

Answer 16

5oz of cold water lobster tail with seafood sauce

Question 17

beef brisket gnocci 32/ half 22

Answer 17

shredded prime beef, portobello mushrooms, basil, pine nutes, veal reduction, parmesan cream sauce, and gnocchi