Chromatography Flashcards
Chromatography definition
A technique for analysing or separating mixtures of gases, liquids or dissolved substances
Stationary phase
The solid compound
Mobile phase
Usually a liquid, but can be a gas
Partitioning
The principle of chromatography is that partitioning between the two phases is used to separate compounds
Partitioning describes the relative affinity that a compound has for the mobile phase vs. the stationary phase
Protein purification
Chromatography can be used to purify proteins
- allows characterisation of proteins
- use in industry
- use clinically
Separation principles
Compounds can be separated based on several characteristics
- size
- hydrophobicity
- charge
- biorecognition
- isoelectric point
Column chromatography
Uses a column to separate a mixture
The column is coated with solid phase, which the compounds bind to
A liquid phase is then used to elute the compounds from the solid phase
The sample can then be separated into fractions
Extraction - preparing for protein chromatography
The proteins that will undergo chromatography must first be extracted from their source
- homogenisation
- sonication
- freeze-thaw cycles
- organic solvents
Concentration - preparing for protein chromatography
The protein can be further concentrated based on its chemical properties
- salting out
- detergents
- ultracentrifugation
Conditions for protein chromatography
Protein chromatography must occur at:
- low pressure
- low flow rate
- low temperature
- large volumes
This ensures the protein is not denatured
Size-exclusion chromatography
Also called gel-filtration chromatography
The solid phase contains different sized pores
The size of the compound determines whether it can enter the pore
Hence smaller molecules are able to enter more pores, travelling the greatest distance and eluting from the column last
Ion-exchange chromatography
Can use either positively (anion exchange) or negatively (cation exchange) charged matrices
The binding of the protein to the charged matrix is then used
The ionic strength of the buffer is steadily increased, which displaces the protein, depending on binding strength
Isoelectric point
The isoelectric point is the pH at which a compound has neutral charge
Therefore, the isoelectric point may influence ion-exchange chromatography
Cation exchange
Occurs below the isoelectric point
Anion exchange
Occurs above the isoelectric point