Christmas test (August to December) 2023 Flashcards

1
Q

List the 3 macronutrients

A

Protein, fat and carbohydrates

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2
Q

Classify protein into 2 groups, give 2 sources for each

A
  • HBV = meat, milk and eggs
  • LBV = peas, beans and nuts
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3
Q

List 2 functions of protein

A
  • for growth
  • repair of damaged cells and organs
  • production of hormones, enzymes and antibodies
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4
Q

Classify fat and give two sources for each

A

Staurated: meat, milk, butter, cream
Unsaturated: oily fish, sunflower oil, seeds, nuts, avocado

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5
Q

Give one function of fat

A
  • keeps you warm
  • protects delicate organs
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6
Q

Classify carbohydrates and give 2 sources for each

A
  • sugar = chocolate, sweets, jam
  • starch = white bread, white rice, white pasta, potato
  • fibre = skin of fruit and vegetables, brown rice, wholemeal foods
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7
Q

Name one function of carbohydrates

A
  • gives you energy
  • fibre prevents constipation
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8
Q

Deficiency of protein

A
  • poor, stunted growth
  • hair loss
  • hormone and enzyme imbalance
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9
Q

Name the 3 micronutrients

A

Water, minerals, vitamins

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10
Q

Name the fat soluble vitamins

A

Vitamin A, D, E, K

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11
Q

Name the water soluble vitamins

A

Vitamin B, C

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12
Q

Name 2 sources of vitamin A

A

Pure: oily fish, chicken,egg, butter
Pro: carrot, pepper

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13
Q

Name 2 sources of vitamin D

A

Sunshine, oily fish, cheese

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14
Q

Name 2 sources of vitamin E

A

Seeds, nuts, cereals

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15
Q

Name 2 sources of vitamin K

A

Green vegetables, milk and cheese

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16
Q

Name 2 sources of vitamin C

A

Oranges, broccoli, tomatoes, lemon, kiwi

17
Q

Name 2 sources of vitamin B

A

Meat, fish, egg

18
Q

Function of vitamin A

A

Growth, good eyesight

19
Q

Function of vitamin D

A

Works with calcium for healthy bones and teeth

20
Q

Function of Vitamin E

A

Protects against heart disease, healthy skin

21
Q

Function of vitamin K

A

Normal blood clotting

22
Q

Function of vitamin C

A

Prevents cold and flu, healthy gums and teeth

23
Q

Function of vitamin B

A

Release energy from food, healthy nerves

24
Q

deficiency of vitamin A

A

Night time blindness, delayed growth

25
Q

Deficiency of vitamin D

A

Rickets, tooth decay, osteoporosis

26
Q

Deficiency of vitamin E

A

They are rare

27
Q

Deficiency of vitamin K

A

Blood will not clot (very rare)

28
Q

Deficiency of vitamin C

A

Poor immune system, scurvy

29
Q

Deficiency of vitamin B

A

Beri beri (disease of nervous system)
Tiredness

30
Q

Name the 2 minerals you learned

A

Calcium, iron

31
Q

2 sources of calcium

A

Green veg, milk, bones of tinned fish

32
Q

2 sources of iron

A

Red meat, offal, leafy green vegetables, beans

33
Q

Function of calcium

A

Strong bones and teeth

34
Q

Function of iron

A

Makes haemoglobin in red blood cells

35
Q

Deficiency of calcium

A

Rickets, osteoporosis

36
Q

Deficiency of iron

A

Anaemia

37
Q

2 sources of water

A

Water, juices, tea

38
Q

Function of water

A

Regulates body temperature, remove waste products, transports nutrients to all cells

39
Q

Deficiency of water

A

Dehydration