Chef's Specialties Flashcards
Special Dinner
$15.99
One chalupa, one corn taco, one enchilada, one chile relleno and one tamal. Served with rice and beans.
El Portrero Special
$10.75
One chicken burrito and one chicken enchilada topped with sauce, melted cheese, lettuce, tomato, and sour cream.
San Jose Special
$10.99
Two stew beef burritos topped with cheese sauce, lettuce, tomato, sour cream, and guacamole.
El Güero Special
$15.25
Strips of grilled chicken, steak, chorizo and shrimp, sautéed with onions and mushrooms. Served with rice, beans, and tortillas.
Nachos Supremos
$11.50
Shredded chicken, ground beef, and bean nachos covered with cheese sauce and topped with lettuce, tomato, sour cream, and shredded cheese.
Nachos Fajita
$11.99
Shrimp: $13.99
Bed of chips layered with grilled onions, bell peppers, and choice of steak or chicken, covered in cheese sauce.
Carnitas
$13.75
Chunks of pork served with rice, beans, tortillas, and guacamole salad.
Flautas
$11.25
Fried corn tortillas stuffed with choice of stew beef or shredded chicken. Served with beans, lettuce, guacamole, tomato and sour cream.
Chile Verde
$12.25
Chunks of pork covered in salsa verde. Served with rice, beans, and tortillas.
Huevos con Chorizo
$10.99
Scrambled eggs with chorizo. Served with rice, beans, and tortillas.
Camarones al Chipotle
$14.99
Grilled shrimp with chipotle sauce. Served with rice, beans, and tortillas.
Nachos Grande
$12.75
Chips topped with stew beef, chorizo, poblano peppers and grilled onions, covered with melted cheese and cheese sauce. Served with pico de gallo, sour cream, and jalapeños.
