chapter5 Flashcards
1
Q
frying pan
A
using cook to fry food
2
Q
saucepan
A
it has long handle and lid
3
Q
mesuring cup
A
it is cup different amount on the side
4
Q
cheese grater
A
use to cut of cheese into small piecies
5
Q
pealer
A
it can remove the skin from vegetables
6
Q
scale
A
it mesures weight at something
7
Q
pot
A
a container used for cooking
8
Q
cut
A
separate to small pieces
9
Q
grill
A
焼く
10
Q
fly
A
cook food on much oil
