Chapter 9 (Blood) Flashcards
Blood Introduction
8% of total body weight
Average volume
- 5 L for women
- 5.5 L for men
Three elements of the plasma 55%
1. Erythrocytes (RBC), important in O2 and CO2 transport to body tissue. 45%
2. Leukocytes (WBC), immune system’s mobile defense units (antibodies) <1%
3. Platelets, important in hemostasis (blood clotting)
Hematocrit Definition
99% of cells in centrifuged test tube is composed of RBCs. It is called hematocrit/ packed cell volume. Hematocrit values - Women have 42% - Men have 45% Average pleura volume in blood - Women have 58% - Men have 55% WBC and platelets are colorless and less dnese These cells represents 1%.
Plasma and it’s Proteins
Plasma is 90% water 1. Transports and distribute substances 2. Removes metabolic wastes Plasma proteins compose 6-8% of plasma's total weight. 1. Albumins 2. Globulins 3. Fibrinogens
Albumins
- Most abundant plasma protein
- Contributes to colloid osmotic pressure
- Transports many substances (bilirubin, penicillin, bile salts etc. )
Globulins
- Composed of 3 units (a, B & ɣ)
- These units bind and transport number of substances (TH, iron, cholesterol) in the plasma
- Factors involved in blood-clotting process
- a Globulins activates conversion of angiotensinogen into angiotensin
- Gamma (ɣ) globulins are antibodies (defence mechanisms). Produced by B cells.
Fibrionogens
Blood clotting
Erythrocytes
- 1 ml of blood has 5 billion RBCs
- There’s no nucleus, organelles, or ribosomes
Biconcave discs - provide larger sruface area for diffusion of O2 across the membrane
- thinness of cell enables rapid O2 to diffuse
Flexible membrane - allows RBCs to travel through narrow capillaries without rupturing in the process.
Haemoglobin
- Found only in RBC
Pigments contains iron - Reddish when oxygenated
- Appears bluish when deoxygenated
2 parts
1. Globin portion. - Protein composed of four highly folded polypeptide chains
2. Heme groups - Four iron-containing non protein groups
- Each is bound to one of the polypeptides
Structure and Function
1. Carries O2 (98.5 % of O2 is bound to Hb)
2. Binds with
a. CO2
b. Acidic H+ ion, helps maintain pH
c. CO can cause CO poisoning
d. NO. In the lungs, NO binds with sulphur within Hb molecule to form SNO.
i) is a vasodilator to arterioles
ii) helps stabilize blood pressure by vasodilation and vasoconstriction
Erythrocyte Key Enzymes
Glycolytic enzymes
- Necessary for generating the energy needed to fuel active transport mechanisms involved in maintaining proper ionic concentrations within the cells.
- Relies on glycolysis for ATP formation.
Carbonic Anhydrase
- Critical in CO2 transport
- Catalyzes reaction that leads to conversion of metabolically produced CO2 into bicarbonate ion (HCO3-)
- HCO3- is the primary form in which CO2 is transported in the blood.
Erythrocytes’ Short Life Span
RBCs survive 120 days
- the nutrient that the nucleus produces lasts 120 days. After the nucleus/nutrient supply is used up, the cell dies. there’s no DNA or RNA.
- spleen removes most of the old erythrocytes from ciruclation
Erythropoietin
A hormone secreted by the kidneys that stimulates RBC production.
- Synthetic version is available.
Process
1. The kidneys detect reduced O2 carrying capacity of the blood
2. When less O2 is delivered to the kidneys, they secrete the hormone erythropoietin into the blood
3. Erythropoietin stimulates erythropoiesis (RBC production) by the bone marrow
4. The additional circulating erythrocytes increase the O2-carrying capacity of the blood
5. The increased O2 carrying capacity relieve the initial stimulus that triggered erythropoietin secretion.
Anaemia
Refers to a below-normal O2 carrying capacity of the blood, characterized by low hematocrit. 3 types: 1. Nutritional anemia 2. Pernicious anemia 3. Hemolytic anemia 3 causes: 1. Decreased rate of erythropoisesis 2. Excessive loss of RBC 3. Deficiency in the Hb content of the RBC
Nutritional Anemia
- Caused by a diet deficient in iron; iron is essential for the production of Hb
- RBC are produced but contains less Hb than normal, since they can’t transport O2 in a greater quantity
Pernicious Anemia
Caused by:
1. An inability to absorb an adequate amount of ingested vitamin B12 from the digestive system
2. Deficiency in intrinsic factor (secreted from the stomach lining) prevents the absorption of B12 from digestive system into the blood.
This leads to impairment of RBC production and matruation
Hemolytic Anemia/ Sickle-cell Anemia
Caused by
- Rate of RBC rupture exceeds the rate of erythropoiesis
- Defects in RBC or rupture induced by external factors
- Various hereditary abnormalities of erythrocytes
- Defective type of Hb polymerizes
- Deformed RBCs clump together and can block the blood flow through small blood vessels, leading to tissue damage