Chapter 8b: Ordering food at a Chinese restaurant Flashcards

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1
Q

càidān

A

food menu

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2
Q

cài

A

dish (type of food); vegetables

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3
Q

chī

A

to eat

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4
Q

cānguǎn

A

restaurant

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5
Q

tèsè cài

A

specialties

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6
Q

Gōngbǎo Jīdīng

A

Kung Pao Chicken

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7
Q

Mope Dòufu

A

Mapo Toufu

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8
Q

Tángcùyú

A

Sweet and Sour Fish

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9
Q

diǎn

A

to order

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10
Q

zhǔshí

A

staple food

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11
Q

mǐfàn

A

(cooked) rice

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12
Q

Mántou

A

Manta (steamed bread)

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13
Q

shuǐjiǎo

A

dumpling

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14
Q

liǎnggè

A

two; couple

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15
Q

tāng

A

soup

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16
Q

xīhóngshì

A

tomato

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17
Q

jīdàn

A

egg

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18
Q

Sānxiān Tāng

A

Thee-Delicacies Soup

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19
Q

Suānlà Tāng

A

Hot and Sour Soup

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20
Q

shāo

A

slightly

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21
Q

fàncài

A

meal; food; meal & dish

22
Q

kuài

A

soon; fast

23
Q

hǎochī

A

good to eat; delicious

24
Q

měi wèir

A

tasty; good flavor

25
Q

bèir bàng

A

double terrific

26
Q

gài le mío le

A

unrivaled

27
Q

food menu

A

càidān

28
Q

dish (type of food); vegetables

A

cài

29
Q

to eat

A

chī

30
Q

restaurant

A

cānguǎn

31
Q

specialties

A

tèsè cài

32
Q

Kung Pao Chicken

A

Gōngbǎo Jīdīng

33
Q

Mapo Toufu

A

Mope Dòufu

34
Q

Sweet and Sour Fish

A

Tángcùyú

35
Q

to order

A

diǎn

36
Q

staple food

A

zhǔshí

37
Q

(cooked) rice

A

mǐfàn

38
Q

Manta (steamed bread)

A

Mántou

39
Q

dumpling

A

shuǐjiǎo

40
Q

two; couple

A

liǎnggè

41
Q

soup

A

tāng

42
Q

tomato

A

xīhóngshì

43
Q

egg

A

jīdàn

44
Q

Thee-Delicacies Soup

A

Sānxiān Tāng

45
Q

Hot and Sour Soup

A

Suānlà Tāng

46
Q

slightly

A

shāo

47
Q

meal; food; meal & dish

A

fàncài

48
Q

soon; fast

A

kuài

49
Q

good to eat; delicious

A

hǎochī

50
Q

tasty; good flavor

A

měi wèir

51
Q

double terrific

A

bèir bàng

52
Q

unrivaled

A

gài le mío le