CHAPTER 8 Flashcards

1
Q

chemical reaction

A

-occurs when atoms have enough energy to combine or change bonding partners
-reactants –> products
-chemical reactions in cells are organized in metabolic pathways that er interconnected

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2
Q

metabolism

A

-sum total of all chemical reactions occurring in a biological system at a given time

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3
Q

metabolic reactions

A

involve energy changes

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4
Q

energy

A

-is the capacity to do work, or the capacity for change
-potential or kinetic energy
-energy can be converted from one form to another

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5
Q

potential energy

A

energy stored as chemical bonds, concentration gradient, or change imbalance

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6
Q

kinetic energy

A

the energy of movement

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7
Q

anabolic reactions

A

complex molecules are made from simple molecules; energy is required

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8
Q

catholic reactions

A

complex molecules are broken down to simpler ones; energy is released

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9
Q

how are catabolic and anabolic reactions linked?

A

the energy released in catabolic reactions is used to drive anabolic reactions to do biological work; its an on going cycle

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10
Q

laws of thermodynamics

A

-apply to all matter and all energy transformations in the universe
-energy is neither created nor destroyed
-when energy is converted from one form to another, some of that energy becomes unavailable to do work

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11
Q

entropy

A

(S): a measure of the disorder in a system

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12
Q

in biological systems:

A

-total energy is called enthalpy (H)
-free energy (G) is the usable energy that can do work
-unusable energy is represented by entropy (S) multiplied by the absolute temperature (T)
- H = G + TS

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13
Q

change in energy can be measured in?

A

-calories or joules

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14
Q

change in free energy (ΔG) of a chemical reaction

A

ΔG = ΔH -TΔS

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15
Q

if ΔG is -

A

free energy is released

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16
Q

if ΔG is +

A

free energy is required

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17
Q

if free energy is not available

A

the reaction does not occur

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18
Q

what does the second law of thermodynamics also state

A

-that disorder tends to increase because of energy transformations

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19
Q

exergonic reactions

A

-release free energy (-ΔG)
-cell respiration
-catabolism

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20
Q

catabolism

A

-breaks down an ordered reactant into smaller, more randomly distributed products –> complexity decreases (generates disorder)

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21
Q

endergonic reactions

A

-consume free energy (+ΔG)
-active transport
-cell movements
-anabolism

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22
Q

anabolism

A

-makes a single product (a highly ordered substance) out of many smaller reactants (less ordered) –>complexity (order) increases.

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23
Q

chemical equilibrium

A

balance between forward and reverse reactions, a state of no net change
ΔG = 0

24
Q

ΔG is related to the equilibrium point

A

-the further towards completion the point of equilibrium is, the more free energy is released
-ΔG values near zero are characteristic of readily reversible reactions
-final equilibrium does not change, and ΔG does not change

25
ATP
(adenosine triphosphate) -captures and transfers free energy -can be hydrolyzed to ADP and P, releasing a lot of energy for endergonic reactions -can also phosphorylate (donate a phosphate group to) other molecules, which gain some energy
26
formation of ATP
-it is endergonic -ADP + P + free energy ---> ATP +H2O
27
catalyst
increases rates of chemical reactions; they are no altered by the reactions
28
most biological catalysts are?
-enzymes (proteins) that act as a framework in which reactions can take place -enzyme lower the energy barrier for reactions -enzymes can increase reaction rates by 1 million to 10^17 times
29
activation energy (Ea)
-the amount of energy required to start a reactions -some reactions are slow because of an energy barrier -can come from heating the system -enzymes lower the energy barrier by bringing the reactants together
30
transition state
activation energy puts the reactants in a reactive mode
31
transition state intermediates
activation energy changes the reactants into unstable forms with higher free energy
32
substrates
-another name for reactants -substrate molecules bind to the active site of the enzyme
33
what determines an enzymes specificity
-the 3D shape determines it -changes in the shape changes the function -depends on precise interlocking of molecular shapes and interactions of chemical groups at the active site
34
six categories of enzymes
-oxidoreductases -transferases -hydrolases -lyases -isomerases -ligases
35
enzyme-substrate complex (ES)
-is held together by hydrogen bonds, electrical attraction, or covalent bonds - E + S --> ES --> E + P -enzyme may change while bound to the substrate but returns to its original form
36
an enzyme may use on or more mechanisms to catalyze a reaction:
-orient substrates so they can react -induce strain by stretching the substrate-- makes bonds unstable and more reactive to other substrates -temporarily add chemical groups
37
adding chemical groups:
-acid-base catalysis: side chains in the active site transfer H+ to or from the substrate, destabilizing covalent bonds (shift change) -covalent catalysis: a functional group in a side chain forms a temporary covalent bond with the substrate (break down over time) -metal ion catalysis: metal ions such as copper, iron, and manganese lose or gain electrons without detaching from the enzymes (important for oxidation-reduction reactions)
38
induced fit
some enzymes change shape when it binds the substrate, which alters the shape of the active site
39
ribozymes
-RNA molecules acting as biological catalysts -EX: RNA molecule catalyzes formation of peptide bonds between amino acids
40
some enzymes require "partners"
-prosthetic groups: non-amino acid groups bound to enzymes -inorganic cofactors: ions permanently bound to enzymes -coenzymes: small carbon-containing molecules; not permanently bound
41
what does the rate of catalyzed reactions depend on?
-depends on substrate concentration -concentration of an enzyme is usually much lower than the substrate -at saturation, all enzyme is bound to substrate; it is working at maximum rate
42
maximum rate is used to calculate enzyme efficiency:
-molecules of substrate converted to product per unit time (turnover number) -range 1 to 40 milion molecules/second
43
enzyme activity can be controlled in two ways:
-regulation of gene expression: how many enzyme molecules are made -regulation of enzyme activity: enzyme may change shape, or be blocked by regulators
44
systems biology
-the complex pathways are modeled using computer algorithms -enzymes help organize and regulate metabolic pathways
45
enzyme inhibitors
-molecules that bind to the enzyme and slow reactions rate -naturally occurring inhibitors regulate metabolism -artificial ones can be used to read disease, kill pests, or study how enzymes work
46
irreversible inhibition
-inhibitor covalently bonds to side chains in the active site and permanently inactivates the enzyme
47
reversible inhibition
-inhibitor bonds non-covalently to the active site and prevents substrate from binding
48
competitive inhibitors
-compete with the natural substrate for binding sites -degree of inhibition depends on concentration of substrate and inhibitor -EX: cancer drug methotrexate
49
uncompetitive inhibitors
-bind to the enzyme -- substrate compex, preventing release of products
50
noncompetitive inhibitors
-bind to enzyme at a different site (not the active site) -the enzyme changes shape and alters the active sire (allostery)
51
allosteric regulation
-a non-substrate molecule binds enzyme at a site different from the active site, which changes enzyme shape -active form: proper shape to bind substrate -inactive form: cannot bind substrate -non-substrate molecules may be an inhibitor or an activator
52
allosteric enzymes
-reaction rate is very sensitive to substrate concentration -they are very sensitive to low concentrations of inhibitors -making them important in regulating metabolic pathways
53
metabolic pathways
-first reaction is the commitment step -- other reactions then happen in sequence -feedback inhibition: the final product acts as a noncompetitive inhibitor of the first enzyme, which shuts down the pathway
54
how are enzymes regulated? and activated or deactivated?
-many enzymes are regulated through reversible phosphorylation -can be activated when protein kinase adds a phosphate group, and activated by a protein phosphatase
55
when are enzymes most active?
-most active at a particular pH, which influences ionization of functional group
56
enzymes in relation to temperature
-every enzyme has an optimal temperature; high temps, non covalent bonds begin to break; warming up --> speeds up, but too much warming denatures it -some are adapted to warm temps and do not denature -ex: most human enzymes are more stable at high temps