Chapter 7: food Flashcards

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0
Q

Cliente

A

Customer

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1
Q

El camarero

A

Waiter

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2
Q

La cocinero

A

Cook

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3
Q

La cuchara

A

Tablespoon

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4
Q

Cucharita

A

Teaspoon

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5
Q

House specialty

A

La especialidad de la casa

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6
Q

Mantel

A

Table clothe

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7
Q

Menu

A

El menú

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8
Q

El plato

A

Plate

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9
Q

Tip

A

La propina

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10
Q

La servilleta

A

Napkin

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11
Q

Credit card

A

La tarjeta de crédito

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12
Q

La tarjeta de débito

A

Debit card

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13
Q

Cup (tea)

A

La taza

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14
Q

El tenedor

A

Fork

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15
Q

Glass

A

El vaso

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16
Q

Oil

A

El aceite

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17
Q

El azúcar

A

Sugar

18
Q

Butter

A

La mantequilla

19
Q

La mayonesa

A

Mayonnaise

20
Q

Jam

A

La mermelada

21
Q

La mostaza

A

Mustard

22
Q

Pepper

A

La pimienta

23
Q

La sal

A

Salt

24
Q

La salsa de tomate

A

Ketchup

25
Q

El vinagre

A

Vinegar

26
Q

Grilled

A

La parrilla

27
Q

Al horno

A

Baked

28
Q

Roasted/grilled

A

Asado

29
Q

Bien cocido

A

Well done

30
Q

Well cooked

A

Bien hecho

31
Q

Caliente

A

Hot (temperature)

32
Q

Rare;raw

A

Crudo

33
Q

Cocido

A

Boiled;baked

34
Q

Duro

A

Hard boiled

35
Q

Fresh

A

Fresco

36
Q

Frito

A

Fried

37
Q

Iced

A

Helado

38
Q

Boiled

A

Hervido

39
Q

Picante

A

Spicy

40
Q

Poco hecho

A

Rare

41
Q

Medium

A

Terminó medio

42
Q

Barato

A

Cheap

43
Q

Expensive

A

Caro