chapter 6, buying food

Question 1

an increase in the amount of money in circulation

Answer 1

inflation

Question 2

measures the change in the average prices for certain goods and services during a specific time period

Answer 2

consumer price index (CPI)

Question 3

money necessary to meet your material needs, varies from city city and from country country

Answer 3

Cost of living

Question 4

two or more restaurants under the ownership of one person or one group of people.

Answer 4

A chain

Question 5

a business agreement giving restaurant the right to use a name of a company by paying a fee and percentage of the profits

Answer 5

Franchise

Question 6

sets regulations as to what nutritional information must be listed on the package

Answer 6

U.S Food and Drug administration (FDA)

Question 7

the energy provided from the food we eat is measured in ________.

Answer 7

Calories

Question 8

The amount of energy that is required to raise the temperature of one gram of what one degree Celsius

Answer 8

a calorie