Chapter 5: Specialty Drinks

Question 1

Champagne Cocktail

“Bitter Sugar Champs”

Answer 1

• Champagne glass
  
  • Dash Bitters
  • sugar cube/simple syrup
  • fill with champagne
• garnish with lemon twist
  Serve

Question 2

Chambord Dream

“Triple C’s”

Answer 2

• Chill stemmed cocktail glass
  -1/2 oz. Chambord
  
  • 1/2 oz. Clear Creme de Cacao/Chocolate Liqueur
  • 2 oz. Cream
• Shake, strain, pour
  Serve

Question 4

Pink Lady

“Girly Gin Cocktail”

Answer 4

• Chill stemmed cocktail glass
  
  • 1 oz. Gin
  • 1/2 oz. Grenadine
  • 1 1/2 oz. Cream(Baileys)
• Shake, strain, pour
  Serve

Question 7

Creamsicle

“Orange Sherbert”

Answer 7

• Chill stemmed cocktail glass
  
  • 1/2 oz. Vodka
  • 1/2 oz. Orange juice
  • 1/2 oz. Triple Sec
  • 1 1/2 oz. Cream
• Shake, strain, pour
  Serve

Question 8

(9)

White Wine Spritzer

Answer 8

Ice Collins glass 
1/2 glass white wine
Fill with soda water 
Garnish with lemon twist or lime
Straw, serve

Question 9

(11)

Mimosa

Answer 9

• Champagne flute
• 1/2 champagne
• 1/2 orange juice
• 1/2 oz. triple sec (if requested or for more flavor)

Question 10

(12)
Grasshopper
“Crazy Green Cricket”

Answer 10

• Chill stemmed cocktail glass
  
  • 1/2 oz. Clear Creme de Cacao
  • 1/2 oz. Green Creme de Menthe
  • 2 oz. Cream
• Shake, strain, pour