Chapter 5 Flashcards
1
Q
饭店
A
Fandian (restaurant, hotel)
2
Q
服务员
A
Fuwuyuan (waiter)
3
Q
菜
A
Cai (dish)
4
Q
糖
A
Tang (sugar)
5
Q
醋
A
Cu (vinegar)
6
Q
鱼
A
Yu (fish)
7
Q
酸
A
Suan (sour)
8
Q
辣
A
La (spicy)
9
Q
汤
A
Tang (soup)
10
Q
牛
A
Niu (cattle)
11
Q
肉
A
Rou (meat)
12
Q
蔬菜
A
Shucai (vegetables)
13
Q
米饭
A
Mifan (cooked rice)
14
Q
饺子
A
Jiaozi (dumpling)
15
Q
红烧
A
Hongshao (cook in soy sauce)
16
Q
烧
A
Shao (cook)
17
Q
吃
A
Chi (eat)