Chapter 5 Flashcards

1
Q

Absorption

A

Passage of materials through the walls of the small intestines into the bloodstream

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2
Q

Amino Acids

A

Small building blocks of proteins released when proteins are digested

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3
Q

Amylase

A

Enzyme secreted by the pancreas and salivary glands to digest starch

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4
Q

Anus

A

Terminal end or opening of the digestive tract to the outside of the body.

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5
Q

Appendix

A

Blind pouch hanging from the cecum. Literally means hanging onto.

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6
Q

Bile

A

Digestive juices made in the liver and stored in the gallbladder. Breaks up large fat globules.

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7
Q

Bilirubin

A

Pigment released by the liver in the bile

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8
Q

Bowel

A

Intestine

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9
Q

Canine teeth

A

Pointed, dog-like teeth next to the incisors

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10
Q

Cecum

A

First part of the large intestine

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11
Q

Colon

A

Portion of the large intestine consisting of the ascending, transverse, descending and sigmoid segments.

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12
Q

Common bile duct

A

Carries from the liver and gallbladder to the duodenum. Also called the choledochus

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13
Q

Defecation

A

Elimination of feces from the digestive tract through the anus

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14
Q

Deglutition

A

Swallowing

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15
Q

Dentin

A

Primary material found in teeth. It is covered by the enamel in the crown and a protective layer of cementum in the root.

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16
Q

Digestion

A

Breakdown of complex foods to simpler forms

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17
Q

Duodenum

A

First part of the small intestine. Duo=2 Den=10; the duodenum measures 12 inches long

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18
Q

Elimination

A

Act of removal of materials from the body; in the digestive system, the removal of indigestible materials as feces

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19
Q

Emulsification

A

Physical process of breaking up large fat globules into smaller globules, thereby increasing the surface area that enzymes can use to digest the fat

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20
Q

Enamel

A

Hard, outermost layer of a tooth

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21
Q

Enzyme

A

Chemical that speeds up a reaction between substances. Digestive enzymes break down complex foods to simpler substances. Enzymes are given names that end in -ase.

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22
Q

Esophagus

A

Tube connecting the throat to the stomach. Eso- means inward; phag/o means swallowing.

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23
Q

Fatty acids

A

Substances produced when fats are digested. Fatty acids are a category of lipids

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24
Q

Feces

A

Solid waste

25
Gallbladder
Small sac under the liver, stores bile
26
Glucose
Simple sugar
27
Glycogen
Starch; glucose is stored in the form of glycogen in liver cells
28
Hydrochloric Acid
Substance produced in the stomach; necessary for digestion of food
29
Ileum
Third part of the small intestine
30
Incisor
Any one of four front teeth in the dental arch
31
Insulin
Hormone produced by the endocrine cells of the pancreas
32
Jejunum
Second part of the small intestine
33
Lipase
Pancreatic enzyme necessary to digest food
34
Liver
Large organ located in the RUQ of the abdomen.
35
Lower Esophageal Sphincter
Ring of muscles between the esophagus and the stomach
36
Mastication
Chewing
37
Molar Teeth
Sixth, Seventh and eighth teeth from the middle on either side of the dental arch
38
Palate
Roof of the mouth
39
Pancreas
Organ behind the stomach
40
Papillae (single: papilla)
Small projections on the tongue
41
Parotid gland
Salivary glands within the cheek, just anterior to the ear
42
Peristalsis
Rhythmic contractions of the tubular organs
43
Pharynx
Throat, the common passageway for for food from the mouth and for air from the nose
44
Portal vien
Large vein bringing blood to the liver from the intestines
45
Protease
Enzyme that digests protein
46
Pulp
Soft tissue within a tooth, containing nerves and blood vessels
47
Pyloric sphincter
Ring of muscles at the end of the stomach near the duodenum
48
Pylorus
Distal region of the stomach, opening to the duodenum
49
Rectum
Last section of the large intestine, connecting the end of the colon and anus
50
Rugae
Ridges on the hard palate and the wall of the stomach
51
Saliva
Digestive juice produced by salivary glands
52
Saliva glands
Parotid, sublingual and submandibular glands
53
Sigmoid colon
Fourth and last, S-shaped segment of the colon, just before the rectum; empties into the rectum
54
Sphincter
Circular ring of muscle that constricts a passage or closes a natural opening
55
Stomach
Muscular organ that receives food from the esophagus
56
Triglycerides
Fat molecules composed of three parts fatty acids one part glycorol
57
Uvula
Soft tissue hanging form the middle of the soft palate
58
Villi (singular villus)
Microscopic projections in the wall of the small intestine that absorb nutrients into the blood stream