CHAPTER 5 Flashcards
is not a merely a health or social problem but a development problem linked to poverty, illiteracy, inequality, deprivation, and certain environmental factors.
Malnutrition
Eliminating malnutrition calls for _________ and approached to be planned and implemented with the active participation of the people.
Nutrition-oriented/nutrition-sensitive development strategies
It must be incorporated in all phases of food and nutrition program planning.
Nutrition consideration
Malnutrition can only be solved through _________ and __________ of the public and private sectors, international agencies, civil society organizations, the political leaders, and the target people.
integrated, coordinated efforts
Functionaries involved in nutrition-oriented development planning:
a. Head of sectoral departments
b. Executives of the governments (national and local)
c. National and lower-level legislators
d. Development Councils
e. Program/project planner and implementers
f. Development workers
Basic principles in planning
Involvement
Comprehensiveness
Workability
Balance
Flexibility
7 tools for planning
- Causal Planning
- Hypothetical-Input-Process-Output-Outcome (HIPPOPOC)
- Data Validation
- Data/Management Information System (DIS/MIS)
- Targeting
- Monitoring and Evaluation
- Selection of Project/Intervention
It is a top-down approach in planning
Pre-determined Planning
Also known as Bottom-up planning
Self-determined Planning
It is also called as Participatory Planning
Joint Planning
5 Types of planning
Pre-determined, Self-determined, Joint, Macro-level, Micro-level
4 Phases of Food and Nutrition Program Planning and Management
Phase 1 - Planning and Appraisal Design
Phase 2 - Selection, Approval, Activation
Phase 3 - Operation and Control
Phase 4 - Evaluation and Refinement
It is the most crucial phase
Phase 3 - Operation and Control
Phase where we identify feasible solutions
Phase 1 - Planning and Appraisal Design
It is the phase where we analyze the outcomes for the purpose of making information for replanning or formulation of better plans in the future.
Phase 4 - Evaluation and Refinement
Phase of Evaluation of Alternatives, Utilization, Activation, and Mobilization
Phase 2 - Selection, Approval, Activation
Identification of food insecure and nutritionally vulnerable segments of population in relation to ecological, demographic, and socio-economic characteristics of region or locality.
Functional Classification
Undertaking whose major purpose is to improve nutritional status of those suffering or at-risk of malnutrition.
Nutrition Intervention
Useful for evaluation that will permit forming a clear and distinct picture of the different components of the project itself.
HIPPOPOC Table
Basic types of evaluation
Ex ante evaluation or pre-survey
On-going evaluation
Ex-post evaluation or post-survey
HIPPOPOC is composed of
- Input
- Processes
- Output
- Outcome
- Confounding factors
- Impact
Combination of causal model, HIPPOPOC table, Confounding factors, Impact or final outcome
Dynamic Model
Elements of effective implementation of food and nutrition programs
o Political Commitment
o Organization
o Community Participation
o Orientation and Training
o Coordination, supervision, and technical backstopping
o Logistical Support
o Information support and pilot studies
o Monitoring and evaluation
devolved LGU’s to deliver basic services including nutrition
R.A. 7160 (Local Government Code of 1991)
the right of children to proper care and nutrition
1978 Philippine Constitution, Article XV, Section 3
Nutrition act of the Philippines
PD 491
Strengthening of BNS
PD 1569
Country’s master plan to address malnutrition
Philippine Plan of Action for Nutrition (PPAN)
transformation of government’s political priorities and principles into actions
Policy
cluster of programs that is comprehensive and long-range in time frame
Plan
set of interrelated projects
Program
specific time-bound set of tasks or activities
Project
short-term effort performed
Activity
6 M’s in Management
Man, money, machine, material, moments, methods
Decision-making process of identifying potential nutrition problems and needs of a specific population group
Nutrition Program Management
PANTHER is a right-based approach applied to NPM. What is Panther?
o Participation
o Accountability
o Non-discrimination
o Transparency
o Human Dignity
o Empowerment
o Rule of Law
Spells direction, policies and priority targets, programs and projects of the country
Philipine Development Plan
Integral component of the PDP
Philippine Plan of Action for Nutrition
Sets the policy and program directions, goals, and targets on nutrition.
Philippine Plan of Action for Nutrition
at a regional level; prepared by Regional Nutrition Committee; Integral part of RDP
Regional Plan of Action for Nutrition
policy guide for regulation of land use
Comprehensive Land Use Plan
it covers six years of multi-sectoral development plans
Comprehensive Local Development Plan
three-year plan generated from the CLDP
Executive Legislative Agenda
Ensures that the legislative and executive branches have a common agenda
Executive Legislative Agenda
Tool which an LGU annually manages and financially supports its 3-10 years sectoral plan and its Local Development Investment Program
Annual Investment Plan
A three-year plan that contains the objectives and nutrition interventions that will be implemented to address the malnutrition problem at the provincial, municipal, city, or barangay level.
Local Nutrition Action Plan
Document that contains relevant information on the frontline services and goods provided by LGU’s to their constituents.
Citizen’s Charter
.Objectives should be S.M.A.R.T. Identify.
o Specific - concrete, detailed
o Measurable - amount or rate of changed expected
o Achievable - attainable
o Realistic - available resources
o Time-bound
Any activity or program that will contribute to change or improve the nutrition situation.
Nutrition Intervention
