Chapter 4 Flashcards

1
Q

What fraction of Americans are overweight?

A

2/3; 34.%

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2
Q

What percentage of Canadians are overweight?

A

24.1%

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3
Q

Creeping obesity

A

a gradual increase in weight due to decreasing metabolism from decreased physical activity

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4
Q

What is a cause of creeping obesity?

A

Decreasing metabolism/physical activity

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5
Q

Why is life expectancy decreasing in different parts of the world? Ex: Asia and NA

A

Not enough food (Asia) and too much food consumption (NA).

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6
Q

Skinfold measurements

A

measuring skinfolds at various points on the body

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7
Q

Electrical impedance devices

A

measure the resistance of a small electrical charge that is run through the body.

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8
Q

Waist-to-Hip Ratio (WHR)

A

Waist measurement divided by hip measurement. Should not be over 0.8 in women or 1.0 in men.

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9
Q

Why is eating less than 1,000 calories a day not a good idea?

A
  1. Healthy sustainability
  2. Food is God’s gift
  3. Cutting fat
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10
Q

Atkins diet

A

high in proteins and saturated fat. No carbs.

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11
Q

Ornish diet

A

lots of carbs, little protein and fat.

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12
Q

Hunter-gatherer diet

A
  1. mono- & polyunsaturated fats
  2. Increase omega-3 consumption
  3. avoid food with high glycemic load. Eat fruits, veggies, nuts, and whole grains instead.
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13
Q

What are the 7 steps of achieving goals?

A
  1. State the goal
  2. Assess your present lifestyle
  3. Design a specific plan
  4. Predict Obstacles
  5. Plan intervention strategies
  6. Assess compliance with the plan
  7. Assess progress of your overall goal
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14
Q

How do you calculate BMI?

A

Imperial: weight in Ibs divided by height in inches squared x 703
Metric: weight in kilograms divided by height in meters squared

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