Chapter 4 Flashcards

You may prefer our related Brainscape-certified flashcards:
1
Q

What are some of the different types of proteins?

A
  • enzymes (DNA polymerase)
  • structural proteins (keratin)
  • transport (hemoglobin and ion channels
  • storage proteins (ferratin- store iron)
  • motor proteins (myosin)
  • signaling (insulin)
  • receptors (rhodopsin)
  • gene regulatory protein
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
2
Q

What is a polypeptide chain?

A

a long chain of amino acids which are held by peptide bonds which are covalent bonds; you CANNOT rotate around a peptide bond but the chains can have many different shapes because rotate around other chains

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
3
Q

What is the typical structure of an amino acid? How do two amino acids join?

A
  • Carbon, amino group NH2, H, R side chain, carbonyl group (C double bond O and OH)
  • Join by removing OH from one carbonyl and 1 H from amine group on other to connect C of carbony to N of other amine grou
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
4
Q

What is the peptide backbone? What is the N terminus? C terminus?

A
  • backbone is everything minus the R groups
  • N terminus is the left side of bond near amine
  • the c terminus is the carbonyl group
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
5
Q

What is the classification scheme for the 20 amino acids?

A

Done by R group

  1. acidic- aspartic acid, glutamic acid
  2. basic- argenine, lysine
  3. uncharged polar- serine, tyrosine
  4. non polar (hydrophobic)- glycine
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
6
Q

What’s the deal with protein shape? What’s folding controlled by?

A

Determined by amino acid structure, which consists of polypeptide chain which will fold up in characteristic (single stable shape….with lowest energy) ways due to interactions between atoms in polypeptide chains.
-folding is controlled by weakb bonds (h bonds, ionic interactions, hydrophobic interactions)

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
7
Q

How can we study the shape of proteins?

A
  • well there are many variations (if protein chain=300 aa there is 20^300 possible sequences)
  • proteins in cells will have the most stability
  • can study by: purifying protein an watching it how it folds; denaturing it and then renaturing it since proteins fold up w/o help, chaperons in cells may help w/ folding sometimes
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
8
Q

What is protein organization?

A
  1. primary structure- sequence of amino acids in polypeptide chain
  2. secondary structure- alpha helix and beta sheet
  3. tertiary structure- 3D structure of polypeptide chain
  4. Quaternary structure- proteins are formed by larger interactions between more than 1 polypeptide chain
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
9
Q

What’s up with secondary structures?

A

form due to interactions between chains of repeating backbone of a polypeptide chain (not R groups) and fold in 2 ways: alpha and beta helix

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
10
Q

What is an alpha helix?

A
  • single polypeptide chain that folds around itself to form a rigid cylinder
  • R groups stick out of cylinder since hydrophobic
  • .54 nm and 3.6 aa from one turn of the helix
  • this structure is very common in membrane proteins (r groups in hydrophobic area of membrane)
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
11
Q

Coil-Coil alpha helices

A

2 alpha helices intertwine in aqueous environments to minimize exposure of hydrophobic amino acid side chains to aqueous environment ex Keratin

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
12
Q

What is a beta sheet like?

A
  • found in the core of many proteins
  • 2 types: parallel- forms from chains running in same direction and antiparallel (forms from chains running in opposite directions
  • rigid structure with h bond joining peptide bonds in neighboring chains (r groups not involved) but stick out from surface of sheet
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
13
Q

What is a protein domain?

A
  • another level of protein organization where any segment of a polypeptide chain that folds up independently into a compact stable structure
  • defined by its function
  • Ex CAP protein has 2 domains
  • small domain binds to DNA
  • large domain binds to nucleotides
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
14
Q

Quaternary Structure

A

large protein structures will have more than one polypeptide chain

  • each polypeptide chain is referred to as a subunit
  • binding site: any region of protein surface that interacts with another molecules vias sets of non-covalent bonds (h bonds, ionic bonds)
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
15
Q

Classification of proteins based on quarternary structure:
homodimer?
heterodimer?
heterotetramer?

A
  • 2polypeptide chains are the same
  • 2 polypeptide chains are different
  • 4 polypeptide chains that are different
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
16
Q

How can proteins be classified?

A
  • similar aa sequences
  • similar 3D shapes
  • similar function
17
Q

What is a disulfide bond?

A

a covalent bond that often stabilizes extracellular proteins (stronger than H bonds); only can form in oxidation conditions

  • cytosol is reducing environment so these bonds cant form
    ex: seen in er lumen, vesicles, antibodies (which are heterotetramer
18
Q

How do proteins work?

A
  • protein structure determines function since proteins are binding specific
  • this means that each protein can usually bind to 1 or a few out of thousands of molecules it will encounter
19
Q

What is a ligand?

A

any molecules that binds to a protein; binding is dependent of on weak non-covalent bonds between matching surface of a protein and a ligand

20
Q

What is a binding site?

A
  • a cavity in the surface of a protein
  • shape changes allow the protein to do work with thing is in binding site
  • binding between protein and ligand induces a change in the protein shape
  • hand in a glove kind of deal
21
Q

What are enzymes?

A

powerful highly selective catalysts and also are protein

  • speed up reactions
  • aren’t used up in reaction
  • binds to ligands
  • they work in teams and can speed up a reaction by a factor of 1 million
  • names end in -ase
22
Q

What is Lyzozyme?

A

an easily purifiable protein found in eggs which is easy to isolate

  • performs hydrolosis= prevents bacteria from growing in egg
  • adds H20 to break a bond between 2 adjacent sugars in a polysacarride
  • reaction is - delta g, spontaneous,
  • helps reaction occur more readily
23
Q

How are proteins controlled by cells?

A
  • can control how much is synthesized and when protein is made
  • rate at which protein is degraded is its half life
  • can control how much of a protein is active or inactive
24
Q

What is negative regulation of a protein?

What is positive regulation of a protein?

A

activity of protein is inhibited

activity of protein is increased

25
Q

One type of protein regulation is Feedback Inhibition, explain

A

regulates the flow of metabolites through metabolic pathway

- basically final product of pathway inhibits the 1st enzyme that is unique to its synthesis

26
Q

What are allosteric enzymes?

A

enzymes that can interact with the substrate and the final product (Which is an additional ligand which would inhibit its activity)
-these enzymes are inactivated by binding to end product of pathway

27
Q

Another type of protein regulation is protein phosphorylation, explain

A
  • regulates protein activity via addition or removal of phosphate group to a protein
  • phosphate from ATP is added to a protein by kinase which may turn protein on (if not naturally on or off if it is)
28
Q

What is kinase?

What is phosphotate?

A
  • enzymes that add phosphate group to protein

- enzymes that remove phosphate group to protein