Chapter 3 (Sanitation and Disinfection)

Question 1

What are the three main levels of decontamination?
a) sterilization, disinfection, sanitation
b) sterilization, disinfection, fumigation
c) disinfection, sanitation, laundering
d) disinfection, sterilization. ultrasonic cleaning

Answer 1

sterilization,disinfection,sanitation

Question 2

What is decontamination?
a) killing cells
b) elimination of contaminants
c) elimination of blood
d) elimination of non-pathogenic bacteria

Answer 2

elimination of contaminants

Question 3

What does OUATS stand for?
a) quaternary Ammonium Compound
b) quats Under the Apple Tree
c) quaternary Peroxide Compound

Answer 3

quaternary ammonium compound

Question 4

The acquired immune deficiency syndrome is caused by:
a) the HIV virus
b) the HBV virus
c) the HIV bacteria
d) the HBV bacteria

Answer 4

the hv virus

Question 5

Cloudy solution in a disinfection container tells you that the solution is
a)contaminated
c) strong
b) new
d) mixed with bleach

Answer 5

contaminated

Question 6

When using disinfectant in the salon, you should?
a) rely on your memory and use it
b) refer to the manufacturer’s instructions
c) refer to your coworker’s instructions
d) look in the book for instructions

Answer 6

refer to the manufacturers instructions

Question 7

Implements should be submerged in a wet sanitizer for at least ———— successfully decontaminated.
a) 5 minutes
b) 1 hour
c) 10 minutes
d) One day

Answer 7

10 minutes

Question 8

Only ______ be safely used on the skin and nail
a) disinfectant
b) antisepticcan
c) phenolic
d) formalin

Answer 8

antisepticcan

Question 9

Sanitation rules are legislated and enforced for:
a) health and safety reasons
b) lower insurance rates
c) statistics
d) keeping busy

Answer 9

health and safety reasons

Question 10

To destroy all bacteria and make something germ-free is to:
a) sanitize
b) clean
c) deodorize
d) sterilize

Answer 10

sterilize

Question 11

To significantly reduce the number of pathogens on a surface is to:
a)sterilize
b) sanitize
c) wash
d) bleach

Answer 11

sanitize

Question 12

Antiseptics help prevent:
a)the spread of viruses
b)soft nail tips
c)skin infections
d) Cracked nails

Answer 12

skin infections

Question 13

Implements will contaminate disinfectant solution if they are:
a) dirty
c) warm
b) wet
d) dry

Answer 13

dirty

Question 14

A glass receptacle which holds disinfectant and a submerged implement is called a/an:
a) glass
b) agent
c) disinfection container
d) antiseptic

Answer 14

disinfection container

Question 15

According to the EPA, implements should be fully immersed in disinfecting solutions:
a) for three minutes
b) until they are clean
c) for at least 10 minutes
d) for twenty minutes

Answer 15

for at least 10 minutes

Question 16

Every nail technician is responsible to obey what sanitizing rule?
a) Laws from 50 states
b) Law of the state that he/she is examining for
c) Laws for Illinois, Ohio, Michigan, and Indiana
d) The salon’s sanitizing rule

Answer 16

law of state that he/she is examining for

Question 17

The most commonly used disinfectant in the salon is:
a) Formaldehyde
b) Bleach
c) Quats
d) Phenolics

Answer 17

quats

Question 18

Sanitized implements should be stored
a) On an open shelf
b) In a plastic bag
c) In an UV cabinet
d) In a manicuring desk

Answer 18

in a uv cabinet

Question 19

What is the lowest level of decontamination?
a) Sanitation
b) Sterilization
c) Disinfection
d)Alcohol wipe

Answer 19

sanitation

Question 20

the most expensive disinfectants is?
a)alcohol
b)phenolics
c)antibacterial soap
d)quats

Answer 20

phenolics

Question 21

What are clients afraid of when having their nails done?
a) The nail technician coughing
b) Smearing polish
c) Sanitation procedures being done to them
d) Spread of diseases through unsanitized implements

Answer 21

spread of diseases through unsanitized implements

Question 22

After disinfecting counter tops, you should:
a) Let them air dry
b) Leave the room for three minutes
c)Wipe them with a clean towel
d) Sponge away excess disinfectant

Answer 22

let them air dry

Question 23

What happens when disinfectant solution is cloudy?
a)just a change of color
b) It’ll become transparent after two days
c) Bacteria is present
d) Bacteria is being killed

Answer 23

bacteria is present

Question 24

State regulations expect a salon environment to be:
a) sanitary
b) unsanitary
c) pretty
d)having a lot of food

Answer 24

sanitary

Question 25

Before touching sanitized implements, the nail technician's hands should be cleaned with: a) ammonia b)bleach b) liquid soap d) formalin

Answer 25

liquid soap

Question 26

Disposable items are to be discarded after use: a) On two clients b) On one client c) On five clients d) At the end of the day

Answer 26

on one client

Question 27

Following disinfection, dry implements should be stored: a) In a jar b) In your pocket c) According to your state regulations d) In a paper towel

Answer 27

according to your state regulations

Question 28

Formaldehyde is a/an: a) Safe disinfectant b) Commonly used fumigant c)Recommended disinfectant in all states d) Allergic sensitizer

Answer 28

allergic sensitizer

Question 29

Is it a good idea to leave implements in QUATS too long? a) No, it causes corrosion of the implements b) No, it kills too much bacteria, including the good ones c) Yes, it will eliminate all the contaminants d) Yes, you can fully take advantage of the solution

Answer 29

no it causes corrosion of the implements

Question 30

to prevent the release of fumes from products used in artificial nail applications, upon completion? a)light a candle b)run air conditioner c)discard in a covered trash container d)spray air freshener

Answer 30

phenolics

Question 31

If you accidentally cut a client with a file, you should: a)immediately wash the file b)give the client the file c)put disinfectant on the cut d)spend the client home

Answer 31

give the client the file

Question 32

When mixing or using salon products, you should: a) Wear gloves and safety glasses b) Measure everything carefully c) Read and follow instructions exactly d) All the above

Answer 32

all of the above

Question 33

Store professional products a) In a cool, dark, dry location b) On low shelves within easy reach c) In a well-lit closet d) Under the sink

Answer 33

in a cool, dark,dry location

Question 34

Universal Sanitation includes all of following except a) Wearing gloves b) Using disinfectants c) Taking short cuts d)Sanitizing the salon

Answer 34

taking short cuts

Question 35

should be placed away from food a)Professional products b) Belongings c) Drinks d) Leftover food

Answer 35

profesional products

Question 36

After disinfection, where should implements that have been dried be placed? a) Submerge into oil container b) Clean covered container c) Pocket d) Moist are

Answer 36

clean covered container

Question 37

An accidental splash of disinfectant solution can injure your a)nails b)shoes c)eyes d)polish

Answer 37

eyes

Question 38

When solution in a disinfection container is cloudy, the solution is a) Burnt b) Pretty c) Contaminated d) Hot

Answer 38

contaminated

Question 39

The least expensive yet effective disinfectant used in the salon is: a) phenolics b) quats c) antibacterial soap d) neosporin

Answer 39

quats

Question 40

Should Sterilization be used in the salon? a) yes because it will keep the salon clean b) yes because it is the best method for cleaning c) no it is far too dangerous d)no because it is as effective as disinfection

Answer 40

no its far to dangerous

Question 41

Antiseptic is used for? a)clients with infections b)clients with fungus c)preventing skin infection d)wiping down dirty implements before another use

Answer 41

preventing skin infection

Question 42

How often should you change the disinfectant solution? a) Every 2 days b) Never c) Follow the manufacturer's instructions d) Once a month

Answer 42

follow the manufactors instructions

Question 43

What chemical agents are safe to use on the skin? a) Disinfectants b) QUATS c) Phenolics d) Antiseptic

Answer 43

antiseptic

Question 44

What is a dry cabinet sanitizer? a) A place where sanitized implements are stored b) A baking oven c) A type of product d) A cure for an infection

Answer 44

a place where sanitized implements are stored

Question 45

What is immediately done to implements taken out of the disinfectant solution? a) Place in the airtight container b) Use right away c) Place in the disinfectant container d) Rinse with water and dry with a clean towel

Answer 45

rinse with water and dry with a clean towel

Question 46

What is the best way to identify chemicals in the salon? a) Memorize their locations c) Smell them b) Taste them d) Keep them properly labeled

Answer 46

keep them properly labeled

Question 47

Sanitation in the salon a) Will win you awards from the city b) Will keep inspectors away c) Will keep salon clean and prevent germ growth d) Will help professional products to last longer

Answer 47

will keep salon clean and prevent germ growth

Question 48

What is the minimum time that the implements should be immersed in a wet sanitizer? a) 5 minutes b) 15 minutes c) 10 minutes d) 25 minutes

Answer 48

10 minutes

Question 49

The major disadvantage of using QUATS is: a) it causes damages to the implements b) it's not strong enough c) it's too colorful d) it's pretty

Answer 49

it causes damage to the implements