Chapter 3 Flashcards

1
Q

when the setting of an item’s initial price begins with a consideration of the item’s costs, the process is known as

A

Cost-based pricing. ​

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2
Q

the simplest form of cost-based pricing.

A

Cost plus Pricing

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3
Q

It is common to companies that sell customized products.

A

Cost plus pricing

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4
Q

This pricing method involves determining the amount to be added to an item’s cost and then adding that amount to arrive at the item’s price.

A

Cost plus pricing

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5
Q

Cost plus pricing formula

A

P = C+ added amount

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6
Q

The percentage used could be the same for all the company’s products or there could be a separate standard percentage for each type of product sold by the company

A

Mark Up pricing

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7
Q

The standard percentage used in markup pricing

A

Mark up

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8
Q

Formula for markup percentage

A

M = (added amount / C) x 100

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9
Q

Markup percentage for wholesaling

A

20%

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10
Q

doubling an item’s cost to arrive at its price

A

keystone pricing

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11
Q

Markup percentage for retailing

A

100%

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12
Q

Markup percentage for restaurants

A

200%

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13
Q

Markup percentage for Alcoholic beverages

A

300%

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14
Q

Formula for setting initial price using Markup Pricing

A

P = C + [(M/100) × C]​

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15
Q

The process of determining the amount to be added to a product’s costs to arrive at its price is often heavily influenced by the PROFIT GOALS of the organization

A

gross margin pricing

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16
Q

it is the amount of a company’s sales revenue that remains after subtracting the cost of goods sold. It is usually expressed in PERCENTAGE

A

Gross margin

17
Q

The percent gross margin is the gross margin as a percentage of the ____________

A

Sales revenue

18
Q

T or F

A unit gross margin is the gross profit portion of a price expressed in percentage

A

False. A unit gross margin is the gross profit portion of a price expressed in MONETARY VALUE

19
Q

Unit gross margin formula

A

Price - Cogs

20
Q

is the AMOUNT ADDED to an item’s cost as a PERCENTAGE of that COST.​

A

Markup

21
Q

it is the AMOUNT ADDED to an item’s cost expressed as a PERCENTAGE of the ITEM’S PRICE

A

Percent gross margin

22
Q

is the amount of a company’s sales revenue that remains after SUBTRACTING the cost of goods sold. It is usually expressed in PERCENTAGE

A

Gross Margin

23
Q

% GROSS MARGIN​

A

%GM = (added amount/P) × 100 ​

24
Q

This pricing involves two ways in using percent gross margin to set a price

A

Gross Margin Pricing

25
Q

The first method in Margin Pricing is to convert the PERCENT GROSS MARGIN to the more _____________________ (M).

A

INTUITIVE MARKUP PERCENTAGE

26
Q

The second way of using a gross margin for price setting is to compute the _________________from the gross margin percentage.

A

product’s price directly

27
Q

GROSS MARGIN PRICING​ FORMULA

A

M = %GM × [100 / (100 − %GM)]​
P = C + [(M/100) × C]​
P = C / [1 − (%GM/100)]