Chapter 26 Terms Flashcards
Nutrition
the sum of processes involved in taking in nutrients and absorbing and using them
Catabolism
metabolic process of breaking down complex substance into simple compounds
Metabolism
cellular chemical reactions in the body
Digestion
the process of converting food into chemical substances that can be absorbed into the blood and used by body tissue
Marasmus
form of protein-calorie malnutrition occurring chiefly in the first year of life, characterized by growth retardation and wasting of subcutaneous fat and muscle
Kwashiorkor
condition occurring in infants and young children soon after weaning from breast milk due to severe protein deficiency
Glycemic Index
ranking of foods based on the response of postprandial blood glucose as compared with a reference food, usually white bread or glucose
Kosher
properly prepared in accordance with the Jewish dietary laws
Colostrum
the first breast fluid