Chapter 2 Flashcards

1
Q

Restaurant

A

饭馆

fànguǎn

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2
Q

Delicious

A

好吃

hào chī

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3
Q

Cheap

A

便宜

piányí

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4
Q

Menu

A

菜谱,菜单

càipǔ, càidān

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5
Q

To have a headache

A

头疼

tóuténg

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6
Q

To order (dishes)

A

点(菜)

diǎn (cài)

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7
Q

Skillful

A

拿手

náshǒu

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8
Q

Stir-fried roast beef

A

炒烤牛肉

chǎo kǎo niúròu

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9
Q

Taste

A

味儿,味道

wèi er, wèidào

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10
Q

Oily

A

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11
Q

Quite

A

tǐng

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12
Q

Spicy

A

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13
Q

Once

A

一…就…

yī… jiù…

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14
Q

Fried balsam pear with hot pepper

A

尖椒苦瓜

jiān jiāo kǔguā

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15
Q

Bitter

A

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16
Q

Sweet

A

tián

17
Q

Shredded pork cooked in Beijing sauce

A

京酱肉丝

jīng jiàng ròu sī

18
Q

Genuine

A

地道

dìdào

19
Q

Flavour

A

风味

fēngwèi

20
Q

Sweet and sour tenderloin

A

糖醋里脊

táng cù lǐjí

21
Q

Sour

A

suān

22
Q

Sour and spicy soup

A

酸辣汤

suān là tāng

23
Q

Iced

A

冰镇

bīngzhèn

24
Q

Fruit juice

A

果汁

guǒzhī

25
Q

Cool

A

凉快

liángkuai

26
Q

Environment

A

环境

huánjìng

27
Q

Comfortable

A

舒适

shūshì

28
Q

Vicinity, nearby

A

附近

fùjìn

29
Q

Warm

A

热情

rèqíng

30
Q

Satisfactory

A

周到

zhōudào

31
Q

Really; real

A

确实

quèshí

32
Q

Salty

A

xián