Chapter 18- Nutrition Flashcards
1
Q
What is a calorie?
A
Unit of heat
2
Q
What is a carbohydrate?
A
Organic compound (sugar or starch)
3
Q
Another name for fat
A
Lipid or triglycerides
4
Q
2 types of fat
A
Saturated and unsaturated
5
Q
What is a vitamin?
A
Organic compound
6
Q
What is a mineral?
A
Inorganic compound
7
Q
Water soluble vitamins?
A
B & C
8
Q
Fat soluble vitamins?
A
A, D, E, & K