Chapter 15: Retailing Flashcards

1
Q

Retail

A

All the activities directly related to the sale of goods and services to the ultimate consumer for personal, nonbusiness use.

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2
Q

Retailer

A

The market intermediary that sells goods and services to the final consumer.

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3
Q

Independent retailers

A

Retailers owned by a single person or partnership and not operated as a part of a larger retail institution.

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4
Q

Chain stores

A

Stores owned and operated as a group by a single organization. This includes franchises which combine independent retailer operations with chain store operations.

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5
Q

Gross margin

A

The amount of money the retailer makes as a percentage of sales after the cost of goods sold is subtracted.

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6
Q

Department store

A

A store housing several departments under one roof.

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7
Q

Specialty store

A

A retail store specializing in a given type of merchandise.

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8
Q

Supermarkets

A

Large, departmentalized, self-service retailers that specialize in food and some nonfood items.

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9
Q

Scrambled merchandising

A

The tendency to offer a wide variety of nontraditional goods and services as their main draw.

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10
Q

Drugstores

A

Retail stores that stock pharmacy-related products and services as their main draw.

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11
Q

Convenience store

A

A miniature supermarket, carrying only a limited line of high-turnover convenience goods.

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12
Q

Discount store

A

A retailer that competes on the basis of low prices, high turnover, and high volume.

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13
Q

Full-line discount stores

A

Retailers that offer consumers very limited service and carry a broad assortment of well-known, nationally branded hard goods.

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14
Q

Mass merchandising

A

A retailing strategy using moderate to low prices on large quantities of merchandise and lower levels of service to stimulate high turnover of products.

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15
Q

Supercentres

A

Retail stores that combine groceries and general merchandise goods with a wide range of services.

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16
Q

Specialty discount stores

A

Retail stores that offer a nearly complete selection of single-line merchandise and use self-service, discount prices, high volume, and high turnover.

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17
Q

Category killers

A

Specialty discount stores that heavily dominate their narrow merchandise segment.

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18
Q

Warehouse membership clubs

A

Limited-service merchant wholesalers that sell a limited selection of brand-name appliances, household items, and groceries to members, small businesses, and groups.

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19
Q

Off-price retailer

A

A retailer that sells brand-name merchandise at considerable discounts.

20
Q

Factory outlet

A

An off-price realtor that is owned and operated by a manufacturer.

21
Q

Nonstore retailing

A

Provides shopping without visiting a store.

22
Q

Automatic vending

A

The use of machines to offer goods for sale.

23
Q

Self-service technologies (SST)

A

Technological interfaces that allow customers to provide themselves with products and/or services without the intervention of a service employee, like a pay at the pump gasoline station.

24
Q

Direct retailing

A

The selling of products by representatives who work door-to-door, office-to-office, or at in-home parties.

25
Direct marketing (direct response marketing)
Techniques used to get consumers to make a purchase from their home, office, or another non-retail setting.
26
Direct mail
A printed form of direct-response communication that is delivered directly to consumers' homes.
27
Telemarketing
The use of telecommunications to sell a product or service; involves both outbound (unsolicited) and inbound (consumer orders being placed) calls.
28
Shop-at-home television network
A specialized form of direct-response marketing whereby television shows display merchandise, with the retail price, to home viewers.
29
Online retailing (e-tailing)
A type of shopping available to consumers with personal computers and access to the Internet.
30
Omni channel retailing
An approach that combines the advantages of the physical store experience with the information-rich experience of online shopping, providing the consumer with a seamless experience through all available shopping channels.
31
Webrooming
Researching a product online and then going to a store to buy it.
32
Showrooming
Searching for a product in a store and then going online to try to find it at a better price.
33
Franchise
A relationship in which the business rights to operate and sell a product are granted by the franchisor to the franchisee.
34
Franchiser
The originator of a trade name, product, methods of operation, and so on, that grants operating rights to another party to sell its product.
35
Franchisee
An individual or a business that is granted the right to sell a franchiser's product.
36
Retailing mix
A combination of the six Ps - product, place, promotion, price, presentation, and personnel - to sell goods and service to the ultimate consumer.
37
Product offering
The mix of products offered to the consumer by the retailer; also called the product assortment or merchandise mix.
38
Brand cannibalization
The reduction of sales for one brand as the result of the introduction of a new product or promotion of a current product or brand. Essentially your new brand is taking sales from your other brands.
39
Destination stores
Stores that consumers purposely plan to visit.
40
Pop-up shop
Temporary retail space that sells merchandise of any kind.
41
Atmosphere
The overall impression conveyed by a store's physical layout, decor, and surroundings.
42
Shopper marketing
Understanding how one's target consumers behave as shoppers, in different channels and formats, and leveraging this intelligence to generate sales or other positive outcomes.
43
Shopper analytics
Searching for and discovering meaningful patterns in shopper data for the purpose of fine-tuning, developing, or changing market offerings.
44
Big data analytics
The process of discovering patterns in large data sets for the purposes of extracting knowledge and understanding human behaviour.
45
Click-and-collect
The practice of buying something online and then travelling to a physical store location to take delivery of the merchandise.