Chapter 11 - L'alimentation Et La Cuisine Flashcards

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1
Q

A tomato

A

Une tomate

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2
Q

A cabbage

A

Un chou

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3
Q

A leek

A

Un poireau

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4
Q

An eggplant

A

Une aubergine

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5
Q

Une courgette

A

A zucchini

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6
Q

A potato

A

Une pomme de terre

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7
Q

Green beans

A

Des haricots verts

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8
Q

Peas

A

Des petits pois

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9
Q

Lettuce

A

Une salade verte

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10
Q

An onion

A

Un oignon

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11
Q

A carrot

A

Une carotte

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12
Q

A chicken

A

Un poulet

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13
Q

Beef

A

Du boeuf

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14
Q

Pork

A

Du porc

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15
Q

Veal

A

Du veau

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16
Q

Lamb

A

De l’agneau

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17
Q

Steak

A

Un steak

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18
Q

Roast beef

A

Un rosbif

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19
Q

Ham

A

Du jambon

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20
Q

A roast

A

Un rôti

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21
Q

A leg

A

Un gigot

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22
Q

A cutlet

A

Une escalope

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23
Q

Salmon

A

Du saumon

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24
Q

A crab

A

Une crabe

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25
Q

Sole

A

De la sole

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26
Q

Oyster

A

Une huître

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27
Q

Shrimp

A

Une crevette

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28
Q

A lobster

A

Un homard

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29
Q

Milk

A

Du lait

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30
Q

Butter

A

Du beurre

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31
Q

Cream

A

De la crème fraîche

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32
Q

Yogurt

A

Un yaourt

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33
Q

Cheese

A

Du fromage

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34
Q

White cheese

A

Du fromage blanc

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35
Q

An apple

A

Une pomme

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36
Q

A banana

A

Une banane

37
Q

A pear

A

Une poire

38
Q

An orange

A

Une orange

39
Q

A pineapple

A

Un ananas

40
Q

An apricot

A

Un abricot

41
Q

A peach

A

Une pêche

42
Q

A strawberry

A

Une fraise

43
Q

A cherry

A

Une cerise

44
Q

A grapfruit

A

Un pamplemousse

45
Q

Grape

A

Du raisin

46
Q

A lemon

A

Un citron

47
Q

Herbs

A

Des herbes de Provence

48
Q

Olive oil

A

De l’huile

49
Q

Vinegar

A

Du vinaigre

50
Q

Sugar

A

Du sucre

51
Q

Salt

A

Du sel

52
Q

Pepper

A

Du poivre

53
Q

A glass of

A

Un verre de

54
Q

A handful of

A

Une poignée de

55
Q

A pinch of

A

Une pincée

56
Q

A spoonful of

A

Une cuillerée

57
Q

A drop of

A

Une goutte de

58
Q

A little of

A

Un peu de

59
Q

A lot of

A

Beaucoup de

60
Q

A few

A

Quelques

61
Q

A sink

A

Un évier

62
Q

A faucet

A

Un robinet

63
Q

A freezer

A

Un congélateur

64
Q

A fridge

A

Un frigo

65
Q

Stove

A

Des plaques électriques

66
Q

A stove

A

Un four

67
Q

A microwave

A

Un four à micro-ondes

68
Q

A sauce pan

A

Une casserole

69
Q

A frying pan

A

Une poêle

70
Q

A pot

A

Une cocotte

71
Q

A salad bowl

A

Un saladier

72
Q

A strainer

A

Une passoire

73
Q

A serving plate

A

Un plat

74
Q

A dish

A

Une assiette

75
Q

A bowl

A

Un bol

76
Q

A glass

A

Un verre

77
Q

A spoon

A

Une cuillère

78
Q

A knife

A

Un couteau

79
Q

A fork

A

Une fourchette

80
Q

Faire chauffer à feu

A

Doux
Moyen
Vif

81
Q

To mix

A

Mélanger

82
Q

To add

A

Ajouter

83
Q

To pour

A

Verser

84
Q

To wash

A

Nettoyer

85
Q

To cut

A

Couper

86
Q

To peel

A

Éplucher

87
Q

Un cordon bleu

A

Une personne qui fait très bien la cuisine

88
Q

To roast

A

Faire rôtir